Physicochemical properties of stingless bee honey from around the globe: A comprehensive review

•Stingless bee honeys do not comply with the quality standards set for Apis mellifera honey.•Compilation of physicochemical data from 522 stingless bee honey samples shows huge variability.•The review suggested the need of a quality standard exclusive for stingless bee honey to be set. Stingless bee...

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Veröffentlicht in:	Journal of food composition and analysis Jg. 73; S. 91 - 102
Hauptverfasser:	Nordin, Abid, Sainik, Nur Qisya Afifah Veronica, Chowdhury, Shiplu Roy, Saim, Aminuddin Bin, Idrus, Ruszymah Bt Hj
Format:	Journal Article
Sprache:	Englisch
Veröffentlicht:	Elsevier Inc 01.10.2018
Schlagworte:	acidity Apis mellifera ash content color electrical conductivity enzyme activity Food analysis Food composition foods Honey hydroxymethylfurfural Malaysia Meliponiculture nitrogen content Physicochemical characteristics provenance Quality criteria Quality standards Stingless bee stingless bees sugar content sugars total soluble solids Venezuela water content Venezuela Malaysia Honey Quality standards Physicochemical characteristics Stingless bee Food composition Quality criteria Meliponiculture Food analysis
ISSN:	0889-1575, 1096-0481
Online-Zugang:	Volltext
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