Physicochemical properties of stingless bee honey from around the globe: A comprehensive review
•Stingless bee honeys do not comply with the quality standards set for Apis mellifera honey.•Compilation of physicochemical data from 522 stingless bee honey samples shows huge variability.•The review suggested the need of a quality standard exclusive for stingless bee honey to be set. Stingless bee...
Uloženo v:
| Vydáno v: | Journal of food composition and analysis Ročník 73; s. 91 - 102 |
|---|---|
| Hlavní autoři: | , , , , |
| Médium: | Journal Article |
| Jazyk: | angličtina |
| Vydáno: |
Elsevier Inc
01.10.2018
|
| Témata: | |
| ISSN: | 0889-1575, 1096-0481 |
| On-line přístup: | Získat plný text |
| Tagy: |
Přidat tag
Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!
|
| Abstract | •Stingless bee honeys do not comply with the quality standards set for Apis mellifera honey.•Compilation of physicochemical data from 522 stingless bee honey samples shows huge variability.•The review suggested the need of a quality standard exclusive for stingless bee honey to be set.
Stingless bee honey has been reported to not meet the quality standards set for honey. In response, researchers from Venezuela and Malaysia have proposed unique quality standards for stingless bee honey. The aim of this review is to compile the available data on the physicochemical properties of stingless bee honey already studied from all over the world to propose a harmonized global quality standard for stingless bee. The literature review resulted in the inclusion of 40 studies, assessing 522 honey samples, from 67 different species of stingless bee, habituating 12 countries from all over the world. Taking into account the variety of bee species and the geographical origin for the collection of honey, enormous variability in terms of honey’s moisture content, free acidity, pH, hydroxymethylfurfural content, ash content, electrical conductivity, sugar content, enzyme activity, nitrogen content, soluble solids, minerals composition, phenolic compound, and color were observed. Stingless bee honey possessed greater moisture content, higher acidity, lower sugar composition, and lower enzyme activity in stingless bees compared to Apis mellifera bees. This review justifies the need for a more harmonized standard of this food product, which will include stingless bee honey from around the globe. |
|---|---|
| AbstractList | •Stingless bee honeys do not comply with the quality standards set for Apis mellifera honey.•Compilation of physicochemical data from 522 stingless bee honey samples shows huge variability.•The review suggested the need of a quality standard exclusive for stingless bee honey to be set.
Stingless bee honey has been reported to not meet the quality standards set for honey. In response, researchers from Venezuela and Malaysia have proposed unique quality standards for stingless bee honey. The aim of this review is to compile the available data on the physicochemical properties of stingless bee honey already studied from all over the world to propose a harmonized global quality standard for stingless bee. The literature review resulted in the inclusion of 40 studies, assessing 522 honey samples, from 67 different species of stingless bee, habituating 12 countries from all over the world. Taking into account the variety of bee species and the geographical origin for the collection of honey, enormous variability in terms of honey’s moisture content, free acidity, pH, hydroxymethylfurfural content, ash content, electrical conductivity, sugar content, enzyme activity, nitrogen content, soluble solids, minerals composition, phenolic compound, and color were observed. Stingless bee honey possessed greater moisture content, higher acidity, lower sugar composition, and lower enzyme activity in stingless bees compared to Apis mellifera bees. This review justifies the need for a more harmonized standard of this food product, which will include stingless bee honey from around the globe. Stingless bee honey has been reported to not meet the quality standards set for honey. In response, researchers from Venezuela and Malaysia have proposed unique quality standards for stingless bee honey. The aim of this review is to compile the available data on the physicochemical properties of stingless bee honey already studied from all over the world to propose a harmonized global quality standard for stingless bee. The literature review resulted in the inclusion of 40 studies, assessing 522 honey samples, from 67 different species of stingless bee, habituating 12 countries from all over the world. Taking into account the variety of bee species and the geographical origin for the collection of honey, enormous variability in terms of honey’s moisture content, free acidity, pH, hydroxymethylfurfural content, ash content, electrical conductivity, sugar content, enzyme activity, nitrogen content, soluble solids, minerals composition, phenolic compound, and color were observed. Stingless bee honey possessed greater moisture content, higher acidity, lower sugar composition, and lower enzyme activity in stingless bees compared to Apis mellifera bees. This review justifies the need for a more harmonized standard of this food product, which will include stingless bee honey from around the globe. |
| Author | Nordin, Abid Idrus, Ruszymah Bt Hj Chowdhury, Shiplu Roy Sainik, Nur Qisya Afifah Veronica Saim, Aminuddin Bin |
| Author_xml | – sequence: 1 givenname: Abid surname: Nordin fullname: Nordin, Abid organization: Department of Physiology, Faculty of Medicine, Universiti Kebangsaan Malaysia Medical Centre, Jalan Yaacob Latif, Bandar Tun Razak, 56000 Cheras, Kuala Lumpur, Malaysia – sequence: 2 givenname: Nur Qisya Afifah Veronica surname: Sainik fullname: Sainik, Nur Qisya Afifah Veronica organization: Department of Physiology, Faculty of Medicine, Universiti Kebangsaan Malaysia Medical Centre, Jalan Yaacob Latif, Bandar Tun Razak, 56000 Cheras, Kuala Lumpur, Malaysia – sequence: 3 givenname: Shiplu Roy orcidid: 0000-0002-8687-3587 surname: Chowdhury fullname: Chowdhury, Shiplu Roy organization: Tissue Engineering Centre, Universiti Kebangsaan Malaysia Medical Centre, Jalan Yaacob Latif, Bandar Tun Razak, 56000 Cheras, Kuala Lumpur, Malaysia – sequence: 4 givenname: Aminuddin Bin surname: Saim fullname: Saim, Aminuddin Bin organization: Ear, Nose & Throat Consultant Clinic, Ampang Puteri Specialist Hospital, Ampang, Selangor, 68000, Malaysia – sequence: 5 givenname: Ruszymah Bt Hj surname: Idrus fullname: Idrus, Ruszymah Bt Hj email: ruszymah@ppukm.ukm.edu.my organization: Department of Physiology, Faculty of Medicine, Universiti Kebangsaan Malaysia Medical Centre, Jalan Yaacob Latif, Bandar Tun Razak, 56000 Cheras, Kuala Lumpur, Malaysia |
| BookMark | eNp9kLFu2zAQhonCBWq7eYFOHLNI4ZESRRVdAiNtChhoh2YmaOpo0ZBEl6Qd-O0rw5k6ZLrl__67-1ZkMYUJCfkCrAQG8uFQHpw1JWegSiZLxvgHsgTWyoJVChZkyZRqC6ib-hNZpXRgjNW8Ukuif_eX5G2wPY7emoEeYzhizB4TDY6m7Kf9gCnRHSLt56UX6mIYqYnhNHU090j3Q9jhV_pIbRiPEXuckj8jjXj2-PqZfHRmSHj3Ntfk5fvTn81zsf314-fmcVtYIUQulEFslXM76TgYK-uu7VwlAVB2dW0b3qDt6opD21amrbgxLeyAMyGkcAqsWJP7W-98_98TpqxHnywOg5kwnJLmIEBJEE0zR9UtamNIKaLT1meTfZhyNH7QwPTVqT7oq1N9daqZ1LPTGeX_ocfoRxMv70PfbhDO_89Ook7W42Sx8xFt1l3w7-H_AF4gk4A |
| CitedBy_id | crossref_primary_10_1089_jmf_2023_0107 crossref_primary_10_1016_j_foodcont_2022_109545 crossref_primary_10_1080_15428052_2021_1972888 crossref_primary_10_1016_j_bjp_2018_12_004 crossref_primary_10_1016_j_lwt_2020_109724 crossref_primary_10_1111_jfbc_13883 crossref_primary_10_1016_j_dib_2023_109409 crossref_primary_10_1016_j_foodchem_2020_128654 crossref_primary_10_1080_00218839_2021_1948745 crossref_primary_10_1016_j_jfca_2024_106767 crossref_primary_10_1016_j_jfca_2021_104126 crossref_primary_10_1002_jsfa_11924 crossref_primary_10_3390_chemosensors13020030 crossref_primary_10_1016_j_foodchem_2021_130597 crossref_primary_10_3389_fsufs_2025_1546843 crossref_primary_10_3390_molecules27072324 crossref_primary_10_3390_antiox11101879 crossref_primary_10_1002_fft2_386 crossref_primary_10_1111_jfpp_16686 crossref_primary_10_1016_j_foodcont_2019_107080 crossref_primary_10_1016_j_scienta_2020_109321 crossref_primary_10_3390_molecules30061223 crossref_primary_10_14202_vetworld_2024_785_795 crossref_primary_10_15446_ing_investig_103232 crossref_primary_10_1016_j_jfca_2023_105466 crossref_primary_10_3389_fsufs_2023_1113920 crossref_primary_10_3390_app12136370 crossref_primary_10_1007_s13199_024_01012_3 crossref_primary_10_3390_antiox13121539 crossref_primary_10_4025_actascianimsci_v43i1_50383 crossref_primary_10_1007_s12011_022_03525_8 crossref_primary_10_1111_jfpp_15127 crossref_primary_10_3390_foods14020305 crossref_primary_10_1111_1750_3841_16535 crossref_primary_10_1016_j_sjbs_2022_103404 crossref_primary_10_1007_s11947_025_03952_0 crossref_primary_10_1016_j_foodres_2022_111516 crossref_primary_10_1016_j_foodres_2022_111913 crossref_primary_10_3390_foods13111657 crossref_primary_10_1016_j_foodchem_2021_130175 crossref_primary_10_1177_0967033518805254 crossref_primary_10_1016_j_ijgfs_2024_100909 crossref_primary_10_1111_jfpe_70033 crossref_primary_10_1016_j_jfca_2024_106733 crossref_primary_10_1016_j_kjs_2024_100204 crossref_primary_10_3390_antiox13121483 crossref_primary_10_1016_j_foodchem_2024_138429 crossref_primary_10_1371_journal_pone_0311725 crossref_primary_10_1016_j_foohum_2025_100516 crossref_primary_10_3390_molecules26040957 crossref_primary_10_1007_s43450_024_00566_z crossref_primary_10_3390_molecules27217243 crossref_primary_10_13102_sociobiology_v70i2_8309 crossref_primary_10_1016_j_focha_2025_101052 crossref_primary_10_3389_fsufs_2023_1324385 crossref_primary_10_1002_jsfa_13067 crossref_primary_10_1016_j_foodres_2021_110553 crossref_primary_10_1111_jfpp_16917 crossref_primary_10_3390_pr13092788 crossref_primary_10_1016_j_foodres_2023_112692 crossref_primary_10_1038_s41598_022_23310_w crossref_primary_10_1080_87559129_2021_1884875 crossref_primary_10_1088_1757_899X_935_1_012011 crossref_primary_10_1016_j_foodres_2021_110709 crossref_primary_10_1021_acsfoodscitech_4c01075 crossref_primary_10_3390_ijerph17093229 crossref_primary_10_1007_s12161_018_01427_x crossref_primary_10_1016_j_scienta_2019_108590 crossref_primary_10_1111_aje_13257 crossref_primary_10_1088_1742_6596_2049_1_012003 crossref_primary_10_12944_CRNFSJ_11_1_18 crossref_primary_10_1016_j_jfca_2023_105371 crossref_primary_10_1016_j_foodchem_2024_140332 crossref_primary_10_1186_s13002_023_00614_3 crossref_primary_10_1016_j_afres_2025_101183 crossref_primary_10_2478_jas_2021_0016 crossref_primary_10_1016_j_jfca_2023_105947 crossref_primary_10_1016_j_foohum_2023_08_017 crossref_primary_10_1007_s13197_022_05561_7 crossref_primary_10_3390_molecules26030649 crossref_primary_10_1111_jfpp_15328 crossref_primary_10_33448_rsd_v14i9_49417 crossref_primary_10_1007_s11829_024_10084_3 crossref_primary_10_1016_j_fbio_2020_100839 crossref_primary_10_1016_j_scitotenv_2025_178945 crossref_primary_10_1016_j_foodchem_2021_130808 crossref_primary_10_1016_j_jfca_2024_106823 crossref_primary_10_1002_jsfa_10415 crossref_primary_10_1016_j_foodchem_2021_130652 crossref_primary_10_1080_00218839_2022_2095709 crossref_primary_10_1093_ee_nvae080 crossref_primary_10_1177_2515690X241271978 crossref_primary_10_1016_j_jfca_2025_108187 crossref_primary_10_1016_j_foodcont_2021_108737 crossref_primary_10_1038_s41598_020_68940_0 crossref_primary_10_1002_jsf2_170 crossref_primary_10_1016_j_matpr_2022_03_238 crossref_primary_10_1080_00218839_2024_2322875 crossref_primary_10_1088_1742_6596_1892_1_012032 crossref_primary_10_1111_jfpp_15576 crossref_primary_10_22207_JPAM_18_4_03 crossref_primary_10_3390_molecules27103080 |
| Cites_doi | 10.1590/0103-8478cr20180025 10.1080/0005772X.2004.11099603 10.3923/pjn.2017.888.894 10.1016/j.foodchem.2011.12.007 10.1590/S0101-20612005000400004 10.1590/S0103-84782005000500028 10.1007/BF01192982 10.1051/apido/2010016 10.15446/acag.v67n2.60836 10.3896/IBRA.1.51.1.06 10.1016/S0899-9007(00)00271-9 10.1016/j.foodchem.2007.01.060 10.1159/000458416 10.1051/apido:19940302 10.1089/jmf.2007.0724 10.1080/0005772X.1981.11097806 10.1007/s13197-011-0329-9 10.1016/j.foodchem.2017.02.084 10.21577/1984-6835.20170050 10.1111/ijfs.12140 10.1080/00218839.2017.1338120 10.1080/00218839.2016.1205294 10.1016/j.jfca.2003.11.001 10.1016/S0308-8146(98)00057-0 10.1016/j.foodchem.2015.06.089 10.1590/S0100-40422007000300033 10.1590/S0001-37652012005000051 10.1111/j.1095-8312.2009.01341.x 10.1016/j.lwt.2017.08.079 10.1111/1541-4337.12182 10.1080/00218839.1996.11100913 10.1051/apido:19980501 10.1051/apido:19990107 10.1016/j.aspen.2018.03.007 10.1590/S0001-37652009000100015 10.1186/s13104-017-2884-2 10.1016/j.foodchem.2006.01.058 10.1590/S0103-84782004000500048 10.1590/S0101-20612009000300013 10.1080/10942912.2017.1359185 10.1155/2014/359890 10.1016/j.foodchem.2013.06.072 10.1016/j.foodchem.2008.11.023 10.1016/j.jfca.2016.05.007 |
| ContentType | Journal Article |
| Copyright | 2018 Elsevier Inc. |
| Copyright_xml | – notice: 2018 Elsevier Inc. |
| DBID | AAYXX CITATION 7S9 L.6 |
| DOI | 10.1016/j.jfca.2018.06.002 |
| DatabaseName | CrossRef AGRICOLA AGRICOLA - Academic |
| DatabaseTitle | CrossRef AGRICOLA AGRICOLA - Academic |
| DatabaseTitleList | AGRICOLA |
| DeliveryMethod | fulltext_linktorsrc |
| Discipline | Economics Chemistry Diet & Clinical Nutrition |
| EISSN | 1096-0481 |
| EndPage | 102 |
| ExternalDocumentID | 10_1016_j_jfca_2018_06_002 S0889157518302953 |
| GeographicLocations | Venezuela Malaysia |
| GeographicLocations_xml | – name: Malaysia – name: Venezuela |
| GroupedDBID | --K --M .~1 0R~ 1B1 1RT 1~. 1~5 29K 4.4 457 4G. 53G 5GY 5RE 5VS 7-5 71M 8P~ 9JM 9JN AABVA AACTN AAEDT AAEDW AAIAV AAIKJ AAKOC AALCJ AALRI AAOAW AAQFI AAQXK AARLI AATLK AAXUO ABFRF ABGRD ABJNI ABMAC ABXDB ABYKQ ACDAQ ACGFO ACGFS ACNNM ACRLP ADBBV ADECG ADEZE ADFGL ADHUB ADMUD ADQTV AEBSH AEFWE AEKER AENEX AEQOU AFKWA AFTJW AFXIZ AFZHZ AGHFR AGUBO AGYEJ AHHHB AIEXJ AIKHN AITUG AJBFU AJOXV AJSZI ALMA_UNASSIGNED_HOLDINGS AMFUW AMRAJ ASPBG AVWKF AXJTR AZFZN BKOJK BLXMC CAG CBWCG COF CS3 D-I DM4 DU5 EBS EFBJH EFLBG EJD EO8 EO9 EP2 EP3 F5P FDB FEDTE FGOYB FIRID FLBIZ FNPLU FYGXN G-Q G8K GBLVA HLV HVGLF HZ~ IHE J1W KOM LG5 LW8 M41 MO0 N9A O-L O9- OAUVE OZT P-8 P-9 P2P PC. Q38 R2- RIG RNS ROL RPZ SAB SCB SDF SDG SDP SES SEW SPC SPCBC SSA SSK SSZ T5K UHS UNMZH WUQ XPP ZMT ZU3 ~G- ~KM 9DU AAHBH AATTM AAXKI AAYWO AAYXX ABDPE ABWVN ACLOT ACRPL ACVFH ADCNI ADNMO AEIPS AEUPX AFJKZ AFPUW AGQPQ AIGII AIIUN AKBMS AKRWK AKYEP ANKPU APXCP CITATION EFKBS ~HD 7S9 L.6 |
| ID | FETCH-LOGICAL-c333t-8aee98ffb6f21ac65d9df4611e6d55c727ecd5421994a942aa91b1203363f81c3 |
| ISICitedReferencesCount | 128 |
| ISICitedReferencesURI | http://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=Summon&SrcAuth=ProQuest&DestLinkType=CitingArticles&DestApp=WOS_CPL&KeyUT=000444928100012&url=https%3A%2F%2Fcvtisr.summon.serialssolutions.com%2F%23%21%2Fsearch%3Fho%3Df%26include.ft.matches%3Dt%26l%3Dnull%26q%3D |
| ISSN | 0889-1575 |
| IngestDate | Sun Sep 28 05:19:55 EDT 2025 Sat Nov 29 07:14:27 EST 2025 Tue Nov 18 21:55:55 EST 2025 Fri Feb 23 02:47:32 EST 2024 |
| IsPeerReviewed | true |
| IsScholarly | true |
| Keywords | Honey Quality standards Physicochemical characteristics Stingless bee Food composition Quality criteria Meliponiculture Food analysis |
| Language | English |
| LinkModel | OpenURL |
| MergedId | FETCHMERGED-LOGICAL-c333t-8aee98ffb6f21ac65d9df4611e6d55c727ecd5421994a942aa91b1203363f81c3 |
| Notes | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
| ORCID | 0000-0002-8687-3587 |
| PQID | 2131861377 |
| PQPubID | 24069 |
| PageCount | 12 |
| ParticipantIDs | proquest_miscellaneous_2131861377 crossref_citationtrail_10_1016_j_jfca_2018_06_002 crossref_primary_10_1016_j_jfca_2018_06_002 elsevier_sciencedirect_doi_10_1016_j_jfca_2018_06_002 |
| PublicationCentury | 2000 |
| PublicationDate | October 2018 2018-10-00 20181001 |
| PublicationDateYYYYMMDD | 2018-10-01 |
| PublicationDate_xml | – month: 10 year: 2018 text: October 2018 |
| PublicationDecade | 2010 |
| PublicationTitle | Journal of food composition and analysis |
| PublicationYear | 2018 |
| Publisher | Elsevier Inc |
| Publisher_xml | – name: Elsevier Inc |
| References | Anklam (bib0050) 1998; 63 Tomas-Barberan, Ferreres, Garcia-Viguera, Tomas-Lorente (bib0300) 1992; 196 Almeida-Muradian, Stramm, Horita, Barth, Freitas, Estevinho (bib0030) 2013; 48 Marchini, Carvalho, Alves, Teixeira, Rubia (bib0170) 1998 Vit, Pucini (bib0315) 1996; 35 Abu Bakar, Sanusi, Abu Bakar, Cong, Mian (bib0010) 2017; 16 Oddo, Heard, Rodriguez-Malaver, Perez, Fernandez-Muino, Sancho, Sesta, Lusco, Vit (bib0205) 2008; 11 Weaver, Weaver (bib0335) 2015; 62 Almeida, Marchini (bib0020) 2004 Issaro, Weerakul, Machana, Ornnim, Phanudulkitti, Srijan, Laiwattanaphaisal, Pattarapanich (bib0140) 2013; 38 Fernandes, Rosa, Conti-Silva (bib0105) 2018; 48 Simone-Finstrom, Spivak (bib0265) 2010; 41 Sato, Miyata (bib0255) 2000; 16 Pasias, Kiriakou, Proestos (bib0215) 2017; 229 Puciarelli, Schapovaloff, Kummritz, Senuk, Brumovsky, Dallagnol (bib0220) 2014; 46 Nogeuira-Neto (bib0190) 1997 Tuksitha, Chen, Chen, Wong, Peng (bib0305) 2018; 21 Sancho, Mato, Huidobro, Fernández-Muiño, Pascual-Maté (bib0245) 2013 Suntiparapop, Prapaipong, Chantawannakul (bib0295) 2012; 51 Ramanauskiene, Stelmakiene, Briedis, Ivanauskas, Jakštas (bib0225) 2012; 132 Fuenmayor, Zuluaga-Dominguez, Diaz-Moreno, Quicazan (bib0110) 2012; 37 Guerrini, Bruni, Maietti, Poli, Rossi, Paganetto, Muzzoli, Scalvenzi, Sacchetti (bib0130) 2009; 114 Babarinde, Babarinde, Adegbola, Ajayeoba (bib0055) 2011; 48 Vit, Medina, Enriquez (bib0330) 2004; 85 Alves, Carvalho, Souza, Sodré, Marchini (bib0040) 2005; 25 Nweze, Okafor, Nweze, Nweze (bib0195) 2017; 10 Biluca, Braghini, Gonzaga, Costa, Fett (bib0065) 2016; 50 Onyenso, Akachuku (bib0210) 2011; 9 Villas-Bôas, Malaspina (bib0310) 2005; 82 do Vale, Fábio Augusto Gomes, dos Santos, Ferreira (bib0090) 2017; 67 Felsner, Cano, Bruns, Watanabe, Almeida-Muradian, Matos (bib0100) 2004; 17 Rasmussen, Cameron (bib0230) 2010; 99 Gonnet, Lavie, Nogueira-Neto (bib0120) 1964; 258 Chuttong, Chanbang, Sringarm, Burgett (bib0075) 2016; 192 Michener (bib0175) 2000 Silva, Silva, Camara, Queiroz, Magnani, Novais, Soledade, Oliveira Lima, Souza, Souza (bib0260) 2013; 141 Denadai, Ramos-Filho, Costa (bib0085) 2002 Sousa, Souza, Marques, Toledo Benassi, Gullon, Pintado, Magnani (bib0275) 2016; 65 Gomes, Dourado, Costa, Lima, Silva, Bandeira, Vasconcelos, Taube (bib0115) 2017; 9 Michener (bib0180) 2013 Bertoncelj, Dobersek, Jamnik, Golob (bib0060) 2007; 105 Solayman, Islam, Paul, Ali, Khalil, Alam, Gan (bib0270) 2016; 15 Evangelista-Rodrígues, Silva, Beserra, Rodrígues (bib0095) 2005; 35 Acquarone, Buera, Elizalde (bib0015) 2007; 101 Codex Alimentarius Commission (bib0080) 2001; 1 Abd Jalil, Kasmuri, Haid (bib0005) 2017; 30 Kek, Chin, Yusof, Tan, Chua (bib0150) 2017; 20 Lage, Coelho, Resende, Tavares, Campos, Fernandes-Salomao (bib0155) 2012; 84 Lemos, Venturieri, Dantas Filho, Dantas (bib0160) 2018; 57 International Honey Commission (bib0135) 2009 Souza, Carvalho, Sodre, Marchini (bib0285) 2004; 34 Oddo, Piazza, Pulcini (bib0200) 1999; 30 Vit, Persano Oddo, Marano, Salas de Mejías (bib0325) 1998; 29 Anacleto, Souza, Marchini (bib0045) 2009; 29 Souza, Bazlen (bib0280) 1998 Vit, Bogdanov, Kilchenmann (bib0320) 1994; 25 Jimenez, Beristain, Azuara, Mendoza, Pascual (bib0145) 2016 Moniruzzaman, Chowdhury, Abdur Rahman, Sulaiman, Siew (bib0185) 2014 Grajales, Rincón, Vandame, Santiesteban, Guzmán (bib0125) 2001 Santiesteban-Hernández, Cuadriello, Loper (bib0250) 2003 Almeida-Muradian, Matsuda, Bastos (bib0025) 2007; 30 Rodríguez-Malavera, Rasmussen, Gutiérrez, Gild, Nieves, Vit (bib0240) 2009; 4 Carvalho, Sodre, Fonseca, Alves, Souza, Clarton (bib0070) 2009; 81 Rodrigues, Marchini, Carvalho (bib0235) 1998; 73 Malaysian Standards (bib0165) 2017 Alvárez-Suárez, Giampieri, Brenciani, Mazzoni, Gasparrini, Gonzalez-Paramas, Santos-Buelga, Morroni, Simoni, Forbes-Hernandez, Afrin, Givanetti, Battino (bib0035) 2018; 87 Souza, Roubik, Barth, Heard, Enriquez, Carvalho, Villas-Boas, Marchini, Locatelli, Persano-Oddo, Almeida-Muradian, Bogdanov, Vit (bib0290) 2006; 31 Oddo (10.1016/j.jfca.2018.06.002_bib0205) 2008; 11 Vit (10.1016/j.jfca.2018.06.002_bib0315) 1996; 35 Sato (10.1016/j.jfca.2018.06.002_bib0255) 2000; 16 Pasias (10.1016/j.jfca.2018.06.002_bib0215) 2017; 229 Tomas-Barberan (10.1016/j.jfca.2018.06.002_bib0300) 1992; 196 Jimenez (10.1016/j.jfca.2018.06.002_bib0145) 2016 Vit (10.1016/j.jfca.2018.06.002_bib0325) 1998; 29 Villas-Bôas (10.1016/j.jfca.2018.06.002_bib0310) 2005; 82 Tuksitha (10.1016/j.jfca.2018.06.002_bib0305) 2018; 21 Gonnet (10.1016/j.jfca.2018.06.002_bib0120) 1964; 258 Guerrini (10.1016/j.jfca.2018.06.002_bib0130) 2009; 114 do Vale (10.1016/j.jfca.2018.06.002_bib0090) 2017; 67 Babarinde (10.1016/j.jfca.2018.06.002_bib0055) 2011; 48 Ramanauskiene (10.1016/j.jfca.2018.06.002_bib0225) 2012; 132 Souza (10.1016/j.jfca.2018.06.002_bib0290) 2006; 31 Michener (10.1016/j.jfca.2018.06.002_bib0180) 2013 Moniruzzaman (10.1016/j.jfca.2018.06.002_bib0185) 2014 Solayman (10.1016/j.jfca.2018.06.002_bib0270) 2016; 15 Suntiparapop (10.1016/j.jfca.2018.06.002_bib0295) 2012; 51 Issaro (10.1016/j.jfca.2018.06.002_bib0140) 2013; 38 Almeida (10.1016/j.jfca.2018.06.002_bib0020) 2004 Oddo (10.1016/j.jfca.2018.06.002_bib0200) 1999; 30 Weaver (10.1016/j.jfca.2018.06.002_bib0335) 2015; 62 Rodrigues (10.1016/j.jfca.2018.06.002_bib0235) 1998; 73 Evangelista-Rodrígues (10.1016/j.jfca.2018.06.002_bib0095) 2005; 35 Abd Jalil (10.1016/j.jfca.2018.06.002_bib0005) 2017; 30 Biluca (10.1016/j.jfca.2018.06.002_bib0065) 2016; 50 Marchini (10.1016/j.jfca.2018.06.002_bib0170) 1998 Abu Bakar (10.1016/j.jfca.2018.06.002_bib0010) 2017; 16 Nweze (10.1016/j.jfca.2018.06.002_bib0195) 2017; 10 Gomes (10.1016/j.jfca.2018.06.002_bib0115) 2017; 9 Michener (10.1016/j.jfca.2018.06.002_bib0175) 2000 Kek (10.1016/j.jfca.2018.06.002_bib0150) 2017; 20 Alvárez-Suárez (10.1016/j.jfca.2018.06.002_bib0035) 2018; 87 Fernandes (10.1016/j.jfca.2018.06.002_bib0105) 2018; 48 Silva (10.1016/j.jfca.2018.06.002_bib0260) 2013; 141 Anacleto (10.1016/j.jfca.2018.06.002_bib0045) 2009; 29 Alves (10.1016/j.jfca.2018.06.002_bib0040) 2005; 25 Santiesteban-Hernández (10.1016/j.jfca.2018.06.002_bib0250) 2003 Sousa (10.1016/j.jfca.2018.06.002_bib0275) 2016; 65 Carvalho (10.1016/j.jfca.2018.06.002_bib0070) 2009; 81 Onyenso (10.1016/j.jfca.2018.06.002_bib0210) 2011; 9 Simone-Finstrom (10.1016/j.jfca.2018.06.002_bib0265) 2010; 41 Almeida-Muradian (10.1016/j.jfca.2018.06.002_bib0030) 2013; 48 Codex Alimentarius Commission (10.1016/j.jfca.2018.06.002_bib0080) 2001; 1 Vit (10.1016/j.jfca.2018.06.002_bib0330) 2004; 85 International Honey Commission (10.1016/j.jfca.2018.06.002_bib0135) 2009 Denadai (10.1016/j.jfca.2018.06.002_bib0085) 2002 Fuenmayor (10.1016/j.jfca.2018.06.002_bib0110) 2012; 37 Souza (10.1016/j.jfca.2018.06.002_bib0280) 1998 Vit (10.1016/j.jfca.2018.06.002_bib0320) 1994; 25 Puciarelli (10.1016/j.jfca.2018.06.002_bib0220) 2014; 46 Lage (10.1016/j.jfca.2018.06.002_bib0155) 2012; 84 Acquarone (10.1016/j.jfca.2018.06.002_bib0015) 2007; 101 Souza (10.1016/j.jfca.2018.06.002_bib0285) 2004; 34 Chuttong (10.1016/j.jfca.2018.06.002_bib0075) 2016; 192 Grajales (10.1016/j.jfca.2018.06.002_bib0125) 2001 Rasmussen (10.1016/j.jfca.2018.06.002_bib0230) 2010; 99 Rodríguez-Malavera (10.1016/j.jfca.2018.06.002_bib0240) 2009; 4 Bertoncelj (10.1016/j.jfca.2018.06.002_bib0060) 2007; 105 Sancho (10.1016/j.jfca.2018.06.002_bib0245) 2013 Almeida-Muradian (10.1016/j.jfca.2018.06.002_bib0025) 2007; 30 Felsner (10.1016/j.jfca.2018.06.002_bib0100) 2004; 17 Nogeuira-Neto (10.1016/j.jfca.2018.06.002_bib0190) 1997 Malaysian Standards (10.1016/j.jfca.2018.06.002_bib0165) 2017 Anklam (10.1016/j.jfca.2018.06.002_bib0050) 1998; 63 Lemos (10.1016/j.jfca.2018.06.002_bib0160) 2018; 57 |
| References_xml | – volume: 38 year: 2013 ident: bib0140 article-title: Stingless bee honey II: qualitative and quantitative studies on honey produced by three stingless bee species collected from a mangosteen garden in Chantaburi province, Thailand publication-title: Thai J. Pharm. Sci. – volume: 1 start-page: 19 year: 2001 end-page: 26 ident: bib0080 article-title: Alinorm 41/10: revised standard for honey publication-title: Alinorm – volume: 34 start-page: 1623 year: 2004 end-page: 1624 ident: bib0285 article-title: Caracteristicasfisico-quimicas de amostrasde mel de Melipona asilvai (Hymenoptera: Apidae) publication-title: Cienc Rural – volume: 192 start-page: 149 year: 2016 end-page: 155 ident: bib0075 article-title: Physicochemical profiles of stingless bee (Apidae: Meliponini) honey from South East Asia (Thailand) publication-title: Food Chem. – volume: 10 start-page: 566 year: 2017 ident: bib0195 article-title: Evaluation of physicochemical and antioxidant properties of two stingless bee honeys: a comparison with Apis mellifera honey from Nsukka publication-title: Niger. BMC Res. Notes – volume: 82 start-page: 6 year: 2005 end-page: 16 ident: bib0310 article-title: Parâmetros físico-químicos propostos para o controle de qualidade do mel de abelhas sem ferrão no Brasil publication-title: Mensagem Doce – volume: 31 start-page: 867 year: 2006 end-page: 875 ident: bib0290 article-title: Composition of stingless bee honey: setting quality standards publication-title: Interciencia – volume: 9 start-page: 815 year: 2017 end-page: 826 ident: bib0115 article-title: Evaluation of the quality of honey commercialized in Western Pará publication-title: Braz. Rev. Virtual Quim – volume: 229 start-page: 425 year: 2017 end-page: 431 ident: bib0215 article-title: HMF and diastase activity in honeys: a fully validated approach and a chemometric analysis for identification of honey freshness and adulteration publication-title: Food Chem. – volume: 65 start-page: 645 year: 2016 end-page: 651 ident: bib0275 article-title: Sugar profile, physicochemical and sensory aspects of monofloral honeys produced by different stingless bee species in Brazilian semi-arid region publication-title: Food Sci. Technol. – start-page: 80 year: 2002 ident: bib0085 article-title: Caracterização físico-química de mel de abelhas Jataí (Tetragonisca angustula) do município de Campo Grande - MS. Obtenção de parâmetros para análise de rotina publication-title: Anais XIV Cong. Bras. de Apicultura. – volume: 30 start-page: 66 year: 2017 end-page: 75 ident: bib0005 article-title: Stingless bee honey, the natural wound healer: a review publication-title: Skin. Pharmacol. Physiol. – volume: 105 start-page: 822 year: 2007 end-page: 828 ident: bib0060 article-title: Evaluation of the phenolic content, antioxidant activity and colour of Slovenian honey publication-title: Food Chem. – volume: 41 start-page: 295 year: 2010 end-page: 311 ident: bib0265 article-title: Propolis and bee health: the natural history and significance of resin use by honey bees publication-title: Apidologie – year: 2009 ident: bib0135 article-title: Harmonised Methods of the International Honey Commission – start-page: 267 year: 1998 end-page: 268 ident: bib0280 article-title: Análises preliminares de características físico-químicas de méis de tiúba (melipona compressipes) publication-title: Anais XII Cong. Bras. de Apicultura. – volume: 51 start-page: 45 year: 2012 end-page: 52 ident: bib0295 article-title: Chemical and biological properties of honey from Thai stingless bee (Tetragonula leaviceps) publication-title: J. Apic. Res. – volume: 35 start-page: 57 year: 1996 end-page: 62 ident: bib0315 article-title: Diastase and invertase activities in Meliponini and Trigonini honeys from Venezuela publication-title: J. Apic. Res. – volume: 87 start-page: 272 year: 2018 end-page: 279 ident: bib0035 article-title: Apis mellifera vs Melipona beecheii cuban polifloral honeys: a comparison base on their physicochemical parameters, chemical composition and biology properties publication-title: LWT Food Sci. Technol. – volume: 48 start-page: 628 year: 2011 end-page: 634 ident: bib0055 article-title: Effects of harvesting methods on physicochemical and microbial qualities of honey publication-title: J. Food Sci. Technol. – start-page: 60 year: 2003 end-page: 61 ident: bib0250 article-title: Comparación de parámetros físico-químicos de mieles de abejas sin aguijón y Apis mellifera de la región del Sonocusco, Chiapas, México. III Seminario Mesoamericano sobre Abejas sin Aguijón – volume: 30 start-page: 707 year: 2007 end-page: 708 ident: bib0025 article-title: Physicochemical parameters of Amazon Melipona honey publication-title: Quim Nova – volume: 73 start-page: 255 year: 1998 end-page: 262 ident: bib0235 article-title: Análises de mel de Apis mellifera L. 1758 e Tetragonisca angustula (Latreille, 1811) coletado em Piracicaba-SP publication-title: Rev. Agric. – start-page: 33 year: 1997 end-page: 38 ident: bib0190 article-title: Carateristicas diversas, distribuicao geografica e aclimatacao publication-title: Vida e criacao de abelhas indigenas sem ferrao – volume: 11 start-page: 789 year: 2008 end-page: 794 ident: bib0205 article-title: Composition and antioxidant activity of trigona carbonaria honey from Australia publication-title: J. Med. Food – volume: 4 start-page: 1221 year: 2009 end-page: 1226 ident: bib0240 article-title: Properties of honey from ten species of Peruvian stingless bees publication-title: NPC – volume: 16 start-page: 888 year: 2017 end-page: 894 ident: bib0010 article-title: Physicochemical and antioxidant potential of raw unprocessed honey from Malaysian stingless bees publication-title: Pak. J. Nutr. – start-page: 61 year: 2001 end-page: 66 ident: bib0125 article-title: Características físicas, químicas y efecto microbiológico de mieles de Meliponinos y Apis mellifera de la región Soconusco, Chiapas – volume: 29 start-page: 535 year: 2009 end-page: 541 ident: bib0045 article-title: Composition of the honey of samples originated from Jatai bees (Tetragonisca angustula latreille, 1811) publication-title: Cienc Technol Aliment – year: 2014 ident: bib0185 article-title: Determination of mineral, trace element, and pesticide levels in honey samples originating from different regions of Malaysia compared to manuka honey publication-title: Biomed. Res. Int. – volume: 9 start-page: 19 year: 2011 end-page: 26 ident: bib0210 article-title: Physico-chemical properties of honeys produced by two stingless bee species—Trigonacarbonaria and Melipona Beecheii in South-Eastern Nigeria publication-title: J. Agric. For. Soc. Sci. – volume: 99 start-page: 206 year: 2010 end-page: 232 ident: bib0230 article-title: Global stingless bee phylogeny supports ancient divergence, vicariance, and long distance dispersal publication-title: Biol. J. Linn. Soc. – volume: 62 start-page: 7 year: 2015 end-page: 19 ident: bib0335 article-title: Beekeeping with the stingless Bee Meupona Beecheii, by the Yucatecan Maya publication-title: Bee World – volume: 29 start-page: 377 year: 1998 end-page: 389 ident: bib0325 article-title: Venezuelan stingless bee honeys characterized by multivariate analysis of physicochemical properties publication-title: Apidologie – volume: 48 start-page: e20180025 year: 2018 ident: bib0105 article-title: Microbiological and physical-chemical characteristics of honeys from the bee Melipona fasciculata produced in two regions of Brazil publication-title: Ciênc Rural – volume: 48 start-page: 1698 year: 2013 end-page: 1706 ident: bib0030 article-title: Comparative study of the physicochemical and palynological characteristics of honey from Melipona subnitida and Apis Mellifera publication-title: Int. Food Sci. Technol. – volume: 81 start-page: 143 year: 2009 end-page: 149 ident: bib0070 article-title: Physicochemical characteristics and sensory profile of honey samples from stingless bees (Apidae: Meliponinae) submitted to a dehumidification process publication-title: A Acad. Bras Cienc – volume: 196 start-page: 38 year: 1992 end-page: 44 ident: bib0300 article-title: Flavonoids in honey of different geographical origin publication-title: Lebensmittel Untersuchung und Forschung – volume: 25 start-page: 278 year: 1994 end-page: 288 ident: bib0320 article-title: Composition of Venezuelan honeys from stingless bee (Apidae: Meliponinae) and Apis mellifera L publication-title: Apidologie – volume: 85 start-page: 2 year: 2004 end-page: 5 ident: bib0330 article-title: Quality standards for medicinal uses of Meliponinae honey in Guatemala, Mexico and Venezuela publication-title: Bee World. – volume: 21 start-page: 563 year: 2018 end-page: 570 ident: bib0305 article-title: Antioxidant and antibacterial capacity of stingless bee honey from Borneo (Sarawak) publication-title: J Asia Pac. Entomol – volume: 20 start-page: S2723 year: 2017 end-page: S2738 ident: bib0150 article-title: Classification of entomological origin of honey based on its physicochemical and antioxidant properties publication-title: In J. Food Prop. – volume: 132 start-page: 1544 year: 2012 end-page: 1548 ident: bib0225 article-title: The quantitative analysis of biologically active compounds in Lithuanian honey publication-title: Food Chem. – start-page: 585 year: 2004 ident: bib0020 article-title: Physicochemical and pollinic composition of honey samples of stingless bees (Hymenoptera: Apidae: Meliponini) from the Cerrado of Pirassununga campus, University of São Paulo, in Pirassununga, State of São Paulo, Brazil publication-title: Proc. 8th Int. Conf. on Tropical Bees and VI Encontro sobre Abelhas – start-page: 2683 year: 2017 ident: bib0165 article-title: Kelulut (Stingless Bee) Honey – Specification – volume: 15 start-page: 219 year: 2016 end-page: 233 ident: bib0270 article-title: Physicochemical properties, minerals, trace elements, and heavy metals in honey of different origins: a comprehensive review publication-title: Compr. Rev. Food Sci. Food Saf. – volume: 84 start-page: 605 year: 2012 end-page: 608 ident: bib0155 article-title: Honey physicochemical properties of three species of the brazilian Melipona publication-title: A Acad. Bras Cienc – volume: 67 start-page: 201 year: 2017 end-page: 207 ident: bib0090 article-title: Honey quality of Melipona sp. bees in Acre, Brazil publication-title: Acta Agron – volume: 50 start-page: 61 year: 2016 end-page: 69 ident: bib0065 article-title: Physicochemical profiles, minerals, and bioactive compounds of stingless bee honey (Meliponinae) publication-title: J. Food Comp. Anal. – volume: 57 start-page: 135 year: 2018 end-page: 144 ident: bib0160 article-title: Evaluation of the physicochemical parameters and inorganic constituents of honeys from the amazon region publication-title: J. Api Res. – volume: 141 start-page: 3552 year: 2013 end-page: 3558 ident: bib0260 article-title: Phenolic profile, antioxidant activity and palynological analysis of stingless bee honey from Amazonas, Northern Brazil publication-title: Food Chem. – volume: 63 start-page: 549 year: 1998 end-page: 562 ident: bib0050 article-title: A review of the analytical methods to determine the geographical and botanical origin of honey publication-title: Food Chem. – start-page: 3 year: 2013 end-page: 17 ident: bib0180 article-title: The meliponini publication-title: Pot-Honey: A Legacy of Stingless Bees – volume: 46 start-page: 325 year: 2014 end-page: 332 ident: bib0220 article-title: Microbiological and physicochemical analysis of yatei (Tetragonisca angustula) honey for assessing quality standards and commercialization publication-title: Rev. Argent Microbiol. – volume: 37 start-page: 142 year: 2012 end-page: 147 ident: bib0110 article-title: Miel de angelita: Nutritional composition and physicochemical properties of Tetragonisca angustula honey publication-title: Intercencia – volume: 16 start-page: 468 year: 2000 end-page: 469 ident: bib0255 article-title: The nutraceutical benefit, part 3: honey publication-title: Nutrition – volume: 114 start-page: 1413 year: 2009 end-page: 1420 ident: bib0130 article-title: Ecuadorian stingless bee (Meliponinae) honey: a chemical and functional profile of an ancient health product publication-title: Food Chem. – volume: 17 start-page: 737 year: 2004 end-page: 747 ident: bib0100 article-title: Characterization of monofloral honeys by ash contents through a hierarchical design publication-title: J. Food Comp. Anal. – volume: 25 start-page: 644 year: 2005 end-page: 650 ident: bib0040 article-title: Características físico-químicas de amostras de mel de Melipona mandacaia Smith (Hymenoptera: Apidae) publication-title: Ciênc Tecnol Aliment – volume: 30 start-page: 57 year: 1999 end-page: 65 ident: bib0200 article-title: Invertase activity in honey publication-title: Apidologie – start-page: 201 year: 1998 ident: bib0170 article-title: Características físico-químicas de amostras de méis da abelha Uruçu (Melipona scutellaris) publication-title: XII Congresso Brasileiro de Apicultura – volume: 101 start-page: 695 year: 2007 end-page: 703 ident: bib0015 article-title: Pattern of pH and electrical conductivity upon honey dilution as a complementary tool for discriminating geographical origin of honeys publication-title: Food Chem. – start-page: 913 year: 2000 ident: bib0175 article-title: The Bees of the World – volume: 35 start-page: 1166 year: 2005 end-page: 1171 ident: bib0095 article-title: Análise físicoquímica dos méis das abelhas Apis mellifera e Melipona scutellaris produzidos em duas regiões no Estado de Paraíba publication-title: Ciênc Rural – start-page: 447 year: 2013 end-page: 458 ident: bib0245 article-title: Nonaromatic organic acids of honeys publication-title: Pot-Honey: A Legacy of Stingless Bees. – volume: 258 start-page: 3107 year: 1964 end-page: 3109 ident: bib0120 article-title: Étude de quelques characteristiques des miels récoltés para certains méliponines brésiliens publication-title: Compt. Rend. Acad. Sci. Paris – year: 2016 ident: bib0145 article-title: Physicochemical and antioxidant properties of honey from Scaptotrigona mexicana bee publication-title: J. Apic. Res. – volume: 48 start-page: e20180025 issue: 5 year: 2018 ident: 10.1016/j.jfca.2018.06.002_bib0105 article-title: Microbiological and physical-chemical characteristics of honeys from the bee Melipona fasciculata produced in two regions of Brazil publication-title: Ciênc Rural doi: 10.1590/0103-8478cr20180025 – start-page: 267 year: 1998 ident: 10.1016/j.jfca.2018.06.002_bib0280 article-title: Análises preliminares de características físico-químicas de méis de tiúba (melipona compressipes) publication-title: Anais XII Cong. Bras. de Apicultura. – volume: 85 start-page: 2 issue: 11 year: 2004 ident: 10.1016/j.jfca.2018.06.002_bib0330 article-title: Quality standards for medicinal uses of Meliponinae honey in Guatemala, Mexico and Venezuela publication-title: Bee World. doi: 10.1080/0005772X.2004.11099603 – volume: 16 start-page: 888 issue: 11 year: 2017 ident: 10.1016/j.jfca.2018.06.002_bib0010 article-title: Physicochemical and antioxidant potential of raw unprocessed honey from Malaysian stingless bees publication-title: Pak. J. Nutr. doi: 10.3923/pjn.2017.888.894 – volume: 132 start-page: 1544 year: 2012 ident: 10.1016/j.jfca.2018.06.002_bib0225 article-title: The quantitative analysis of biologically active compounds in Lithuanian honey publication-title: Food Chem. doi: 10.1016/j.foodchem.2011.12.007 – volume: 25 start-page: 644 year: 2005 ident: 10.1016/j.jfca.2018.06.002_bib0040 article-title: Características físico-químicas de amostras de mel de Melipona mandacaia Smith (Hymenoptera: Apidae) publication-title: Ciênc Tecnol Aliment doi: 10.1590/S0101-20612005000400004 – volume: 35 start-page: 1166 year: 2005 ident: 10.1016/j.jfca.2018.06.002_bib0095 article-title: Análise físicoquímica dos méis das abelhas Apis mellifera e Melipona scutellaris produzidos em duas regiões no Estado de Paraíba publication-title: Ciênc Rural doi: 10.1590/S0103-84782005000500028 – start-page: 585 year: 2004 ident: 10.1016/j.jfca.2018.06.002_bib0020 article-title: Physicochemical and pollinic composition of honey samples of stingless bees (Hymenoptera: Apidae: Meliponini) from the Cerrado of Pirassununga campus, University of São Paulo, in Pirassununga, State of São Paulo, Brazil – volume: 38 year: 2013 ident: 10.1016/j.jfca.2018.06.002_bib0140 article-title: Stingless bee honey II: qualitative and quantitative studies on honey produced by three stingless bee species collected from a mangosteen garden in Chantaburi province, Thailand publication-title: Thai J. Pharm. Sci. – volume: 37 start-page: 142 year: 2012 ident: 10.1016/j.jfca.2018.06.002_bib0110 article-title: Miel de angelita: Nutritional composition and physicochemical properties of Tetragonisca angustula honey publication-title: Intercencia – start-page: 33 year: 1997 ident: 10.1016/j.jfca.2018.06.002_bib0190 article-title: Carateristicas diversas, distribuicao geografica e aclimatacao – volume: 196 start-page: 38 year: 1992 ident: 10.1016/j.jfca.2018.06.002_bib0300 article-title: Flavonoids in honey of different geographical origin publication-title: Lebensmittel Untersuchung und Forschung doi: 10.1007/BF01192982 – volume: 65 start-page: 645 year: 2016 ident: 10.1016/j.jfca.2018.06.002_bib0275 article-title: Sugar profile, physicochemical and sensory aspects of monofloral honeys produced by different stingless bee species in Brazilian semi-arid region publication-title: Food Sci. Technol. – volume: 258 start-page: 3107 year: 1964 ident: 10.1016/j.jfca.2018.06.002_bib0120 article-title: Étude de quelques characteristiques des miels récoltés para certains méliponines brésiliens publication-title: Compt. Rend. Acad. Sci. Paris – volume: 41 start-page: 295 year: 2010 ident: 10.1016/j.jfca.2018.06.002_bib0265 article-title: Propolis and bee health: the natural history and significance of resin use by honey bees publication-title: Apidologie doi: 10.1051/apido/2010016 – volume: 67 start-page: 201 issue: 2 year: 2017 ident: 10.1016/j.jfca.2018.06.002_bib0090 article-title: Honey quality of Melipona sp. bees in Acre, Brazil publication-title: Acta Agron doi: 10.15446/acag.v67n2.60836 – volume: 51 start-page: 45 issue: 1 year: 2012 ident: 10.1016/j.jfca.2018.06.002_bib0295 article-title: Chemical and biological properties of honey from Thai stingless bee (Tetragonula leaviceps) publication-title: J. Apic. Res. doi: 10.3896/IBRA.1.51.1.06 – volume: 16 start-page: 468 year: 2000 ident: 10.1016/j.jfca.2018.06.002_bib0255 article-title: The nutraceutical benefit, part 3: honey publication-title: Nutrition doi: 10.1016/S0899-9007(00)00271-9 – volume: 105 start-page: 822 year: 2007 ident: 10.1016/j.jfca.2018.06.002_bib0060 article-title: Evaluation of the phenolic content, antioxidant activity and colour of Slovenian honey publication-title: Food Chem. doi: 10.1016/j.foodchem.2007.01.060 – volume: 30 start-page: 66 year: 2017 ident: 10.1016/j.jfca.2018.06.002_bib0005 article-title: Stingless bee honey, the natural wound healer: a review publication-title: Skin. Pharmacol. Physiol. doi: 10.1159/000458416 – volume: 25 start-page: 278 year: 1994 ident: 10.1016/j.jfca.2018.06.002_bib0320 article-title: Composition of Venezuelan honeys from stingless bee (Apidae: Meliponinae) and Apis mellifera L publication-title: Apidologie doi: 10.1051/apido:19940302 – volume: 11 start-page: 789 issue: 4 year: 2008 ident: 10.1016/j.jfca.2018.06.002_bib0205 article-title: Composition and antioxidant activity of trigona carbonaria honey from Australia publication-title: J. Med. Food doi: 10.1089/jmf.2007.0724 – volume: 62 start-page: 7 issue: 1 year: 2015 ident: 10.1016/j.jfca.2018.06.002_bib0335 article-title: Beekeeping with the stingless Bee Meupona Beecheii, by the Yucatecan Maya publication-title: Bee World doi: 10.1080/0005772X.1981.11097806 – volume: 48 start-page: 628 issue: 5 year: 2011 ident: 10.1016/j.jfca.2018.06.002_bib0055 article-title: Effects of harvesting methods on physicochemical and microbial qualities of honey publication-title: J. Food Sci. Technol. doi: 10.1007/s13197-011-0329-9 – volume: 229 start-page: 425 year: 2017 ident: 10.1016/j.jfca.2018.06.002_bib0215 article-title: HMF and diastase activity in honeys: a fully validated approach and a chemometric analysis for identification of honey freshness and adulteration publication-title: Food Chem. doi: 10.1016/j.foodchem.2017.02.084 – volume: 9 start-page: 815 issue: 2 year: 2017 ident: 10.1016/j.jfca.2018.06.002_bib0115 article-title: Evaluation of the quality of honey commercialized in Western Pará publication-title: Braz. Rev. Virtual Quim doi: 10.21577/1984-6835.20170050 – volume: 48 start-page: 1698 year: 2013 ident: 10.1016/j.jfca.2018.06.002_bib0030 article-title: Comparative study of the physicochemical and palynological characteristics of honey from Melipona subnitida and Apis Mellifera publication-title: Int. Food Sci. Technol. doi: 10.1111/ijfs.12140 – volume: 4 start-page: 1221 issue: 9 year: 2009 ident: 10.1016/j.jfca.2018.06.002_bib0240 article-title: Properties of honey from ten species of Peruvian stingless bees publication-title: NPC – volume: 57 start-page: 135 issue: 1 year: 2018 ident: 10.1016/j.jfca.2018.06.002_bib0160 article-title: Evaluation of the physicochemical parameters and inorganic constituents of honeys from the amazon region publication-title: J. Api Res. doi: 10.1080/00218839.2017.1338120 – year: 2016 ident: 10.1016/j.jfca.2018.06.002_bib0145 article-title: Physicochemical and antioxidant properties of honey from Scaptotrigona mexicana bee publication-title: J. Apic. Res. doi: 10.1080/00218839.2016.1205294 – start-page: 60 year: 2003 ident: 10.1016/j.jfca.2018.06.002_bib0250 – volume: 17 start-page: 737 year: 2004 ident: 10.1016/j.jfca.2018.06.002_bib0100 article-title: Characterization of monofloral honeys by ash contents through a hierarchical design publication-title: J. Food Comp. Anal. doi: 10.1016/j.jfca.2003.11.001 – volume: 82 start-page: 6 year: 2005 ident: 10.1016/j.jfca.2018.06.002_bib0310 article-title: Parâmetros físico-químicos propostos para o controle de qualidade do mel de abelhas sem ferrão no Brasil publication-title: Mensagem Doce – volume: 63 start-page: 549 issue: 4 year: 1998 ident: 10.1016/j.jfca.2018.06.002_bib0050 article-title: A review of the analytical methods to determine the geographical and botanical origin of honey publication-title: Food Chem. doi: 10.1016/S0308-8146(98)00057-0 – volume: 46 start-page: 325 issue: 4 year: 2014 ident: 10.1016/j.jfca.2018.06.002_bib0220 article-title: Microbiological and physicochemical analysis of yatei (Tetragonisca angustula) honey for assessing quality standards and commercialization publication-title: Rev. Argent Microbiol. – volume: 192 start-page: 149 year: 2016 ident: 10.1016/j.jfca.2018.06.002_bib0075 article-title: Physicochemical profiles of stingless bee (Apidae: Meliponini) honey from South East Asia (Thailand) publication-title: Food Chem. doi: 10.1016/j.foodchem.2015.06.089 – start-page: 2683 year: 2017 ident: 10.1016/j.jfca.2018.06.002_bib0165 – volume: 30 start-page: 707 issue: 3 year: 2007 ident: 10.1016/j.jfca.2018.06.002_bib0025 article-title: Physicochemical parameters of Amazon Melipona honey publication-title: Quim Nova doi: 10.1590/S0100-40422007000300033 – volume: 84 start-page: 605 issue: 3 year: 2012 ident: 10.1016/j.jfca.2018.06.002_bib0155 article-title: Honey physicochemical properties of three species of the brazilian Melipona publication-title: A Acad. Bras Cienc doi: 10.1590/S0001-37652012005000051 – volume: 99 start-page: 206 year: 2010 ident: 10.1016/j.jfca.2018.06.002_bib0230 article-title: Global stingless bee phylogeny supports ancient divergence, vicariance, and long distance dispersal publication-title: Biol. J. Linn. Soc. doi: 10.1111/j.1095-8312.2009.01341.x – volume: 87 start-page: 272 year: 2018 ident: 10.1016/j.jfca.2018.06.002_bib0035 article-title: Apis mellifera vs Melipona beecheii cuban polifloral honeys: a comparison base on their physicochemical parameters, chemical composition and biology properties publication-title: LWT Food Sci. Technol. doi: 10.1016/j.lwt.2017.08.079 – volume: 15 start-page: 219 year: 2016 ident: 10.1016/j.jfca.2018.06.002_bib0270 article-title: Physicochemical properties, minerals, trace elements, and heavy metals in honey of different origins: a comprehensive review publication-title: Compr. Rev. Food Sci. Food Saf. doi: 10.1111/1541-4337.12182 – volume: 35 start-page: 57 issue: 2 year: 1996 ident: 10.1016/j.jfca.2018.06.002_bib0315 article-title: Diastase and invertase activities in Meliponini and Trigonini honeys from Venezuela publication-title: J. Apic. Res. doi: 10.1080/00218839.1996.11100913 – start-page: 61 year: 2001 ident: 10.1016/j.jfca.2018.06.002_bib0125 – volume: 29 start-page: 377 year: 1998 ident: 10.1016/j.jfca.2018.06.002_bib0325 article-title: Venezuelan stingless bee honeys characterized by multivariate analysis of physicochemical properties publication-title: Apidologie doi: 10.1051/apido:19980501 – volume: 30 start-page: 57 year: 1999 ident: 10.1016/j.jfca.2018.06.002_bib0200 article-title: Invertase activity in honey publication-title: Apidologie doi: 10.1051/apido:19990107 – volume: 21 start-page: 563 issue: 2 year: 2018 ident: 10.1016/j.jfca.2018.06.002_bib0305 article-title: Antioxidant and antibacterial capacity of stingless bee honey from Borneo (Sarawak) publication-title: J Asia Pac. Entomol doi: 10.1016/j.aspen.2018.03.007 – volume: 81 start-page: 143 issue: 1 year: 2009 ident: 10.1016/j.jfca.2018.06.002_bib0070 article-title: Physicochemical characteristics and sensory profile of honey samples from stingless bees (Apidae: Meliponinae) submitted to a dehumidification process publication-title: A Acad. Bras Cienc doi: 10.1590/S0001-37652009000100015 – volume: 10 start-page: 566 year: 2017 ident: 10.1016/j.jfca.2018.06.002_bib0195 article-title: Evaluation of physicochemical and antioxidant properties of two stingless bee honeys: a comparison with Apis mellifera honey from Nsukka publication-title: Niger. BMC Res. Notes doi: 10.1186/s13104-017-2884-2 – volume: 101 start-page: 695 year: 2007 ident: 10.1016/j.jfca.2018.06.002_bib0015 article-title: Pattern of pH and electrical conductivity upon honey dilution as a complementary tool for discriminating geographical origin of honeys publication-title: Food Chem. doi: 10.1016/j.foodchem.2006.01.058 – volume: 9 start-page: 19 issue: 1 year: 2011 ident: 10.1016/j.jfca.2018.06.002_bib0210 article-title: Physico-chemical properties of honeys produced by two stingless bee species—Trigonacarbonaria and Melipona Beecheii in South-Eastern Nigeria publication-title: J. Agric. For. Soc. Sci. – volume: 34 start-page: 1623 year: 2004 ident: 10.1016/j.jfca.2018.06.002_bib0285 article-title: Caracteristicasfisico-quimicas de amostrasde mel de Melipona asilvai (Hymenoptera: Apidae) publication-title: Cienc Rural doi: 10.1590/S0103-84782004000500048 – start-page: 80 year: 2002 ident: 10.1016/j.jfca.2018.06.002_bib0085 article-title: Caracterização físico-química de mel de abelhas Jataí (Tetragonisca angustula) do município de Campo Grande - MS. Obtenção de parâmetros para análise de rotina publication-title: Anais XIV Cong. Bras. de Apicultura. – volume: 29 start-page: 535 issue: 3 year: 2009 ident: 10.1016/j.jfca.2018.06.002_bib0045 article-title: Composition of the honey of samples originated from Jatai bees (Tetragonisca angustula latreille, 1811) publication-title: Cienc Technol Aliment doi: 10.1590/S0101-20612009000300013 – start-page: 3 year: 2013 ident: 10.1016/j.jfca.2018.06.002_bib0180 article-title: The meliponini – volume: 20 start-page: S2723 issue: sup3 year: 2017 ident: 10.1016/j.jfca.2018.06.002_bib0150 article-title: Classification of entomological origin of honey based on its physicochemical and antioxidant properties publication-title: In J. Food Prop. doi: 10.1080/10942912.2017.1359185 – volume: 1 start-page: 19 year: 2001 ident: 10.1016/j.jfca.2018.06.002_bib0080 article-title: Alinorm 41/10: revised standard for honey publication-title: Alinorm – start-page: 201 year: 1998 ident: 10.1016/j.jfca.2018.06.002_bib0170 article-title: Características físico-químicas de amostras de méis da abelha Uruçu (Melipona scutellaris) publication-title: XII Congresso Brasileiro de Apicultura – volume: 31 start-page: 867 year: 2006 ident: 10.1016/j.jfca.2018.06.002_bib0290 article-title: Composition of stingless bee honey: setting quality standards publication-title: Interciencia – year: 2014 ident: 10.1016/j.jfca.2018.06.002_bib0185 article-title: Determination of mineral, trace element, and pesticide levels in honey samples originating from different regions of Malaysia compared to manuka honey publication-title: Biomed. Res. Int. doi: 10.1155/2014/359890 – volume: 73 start-page: 255 year: 1998 ident: 10.1016/j.jfca.2018.06.002_bib0235 article-title: Análises de mel de Apis mellifera L. 1758 e Tetragonisca angustula (Latreille, 1811) coletado em Piracicaba-SP publication-title: Rev. Agric. – volume: 141 start-page: 3552 year: 2013 ident: 10.1016/j.jfca.2018.06.002_bib0260 article-title: Phenolic profile, antioxidant activity and palynological analysis of stingless bee honey from Amazonas, Northern Brazil publication-title: Food Chem. doi: 10.1016/j.foodchem.2013.06.072 – year: 2009 ident: 10.1016/j.jfca.2018.06.002_bib0135 – volume: 114 start-page: 1413 year: 2009 ident: 10.1016/j.jfca.2018.06.002_bib0130 article-title: Ecuadorian stingless bee (Meliponinae) honey: a chemical and functional profile of an ancient health product publication-title: Food Chem. doi: 10.1016/j.foodchem.2008.11.023 – volume: 50 start-page: 61 year: 2016 ident: 10.1016/j.jfca.2018.06.002_bib0065 article-title: Physicochemical profiles, minerals, and bioactive compounds of stingless bee honey (Meliponinae) publication-title: J. Food Comp. Anal. doi: 10.1016/j.jfca.2016.05.007 – start-page: 913 year: 2000 ident: 10.1016/j.jfca.2018.06.002_bib0175 – start-page: 447 year: 2013 ident: 10.1016/j.jfca.2018.06.002_bib0245 article-title: Nonaromatic organic acids of honeys |
| SSID | ssj0005248 |
| Score | 2.5601907 |
| SecondaryResourceType | review_article |
| Snippet | •Stingless bee honeys do not comply with the quality standards set for Apis mellifera honey.•Compilation of physicochemical data from 522 stingless bee honey... Stingless bee honey has been reported to not meet the quality standards set for honey. In response, researchers from Venezuela and Malaysia have proposed... |
| SourceID | proquest crossref elsevier |
| SourceType | Aggregation Database Enrichment Source Index Database Publisher |
| StartPage | 91 |
| SubjectTerms | acidity Apis mellifera ash content color electrical conductivity enzyme activity Food analysis Food composition foods Honey hydroxymethylfurfural Malaysia Meliponiculture nitrogen content Physicochemical characteristics provenance Quality criteria Quality standards Stingless bee stingless bees sugar content sugars total soluble solids Venezuela water content |
| Title | Physicochemical properties of stingless bee honey from around the globe: A comprehensive review |
| URI | https://dx.doi.org/10.1016/j.jfca.2018.06.002 https://www.proquest.com/docview/2131861377 |
| Volume | 73 |
| WOSCitedRecordID | wos000444928100012&url=https%3A%2F%2Fcvtisr.summon.serialssolutions.com%2F%23%21%2Fsearch%3Fho%3Df%26include.ft.matches%3Dt%26l%3Dnull%26q%3D |
| hasFullText | 1 |
| inHoldings | 1 |
| isFullTextHit | |
| isPrint | |
| journalDatabaseRights | – providerCode: PRVESC databaseName: Elsevier SD Freedom Collection Journals 2021 customDbUrl: eissn: 1096-0481 dateEnd: 99991231 omitProxy: false ssIdentifier: ssj0005248 issn: 0889-1575 databaseCode: AIEXJ dateStart: 19950301 isFulltext: true titleUrlDefault: https://www.sciencedirect.com providerName: Elsevier |
| link | http://cvtisr.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwtV1db9MwFLWqDQle0BggCgMZCfESBdVxnA8kHsIYAoQqYAP1LXITW0nVpVXSjO2X8fe4_kjaddrEHniJqshx3d4T32v73HMRepUTyRlj3AXvKl0_5NSNwXG6glN4tUZ-zqSuWvI1HI-jyST-Nhj86XJhzuZhVUXn5_Hyv5oa7oGxVersLczddwo34DMYHa5gdrj-k-E1pzNThbCMEsBSbbfXSjdVBYaNojnP1fQ2FcIpFhXMCTrFhNeqwJKOQ5VIiE1ZV4zzWhSW5V6vDxKuxrNS6SOr9pYGZmVgjeZJv-cMa12rWjDtuPTtu2NVpsIUA2pr53vZXHAnkaXkhfNLaPHeNZ-oWPzOC3v4f1yUy3nr_FhcbPSkAZ6cllWbw1c57620uN3ZIFHPkVtPgLFLmKms0s3WId2Ybk2hL-u4iU7dvuoTzPbE7M1MZkpoihjBVtP4sgD3lmPs6YodE26Wqj5S1Ueq6YDg-3e9kMUwne4mn48mXzbYRbpwW_8TbL6WoRZuj-S6mGgrOtAhz8keum9tixODsQdoIKp9dPewKxG4j4YfSrHCr7EVl53jcVfbAdp1Ke_NQ5RuYRKvMYkXEveYxIBJrDGJFSaxwSQGTGKNybc4wZcQiQ0iH6GfH49ODj-5trKHm1FKV27EhYgjKaeB9AjPApbHufQDQkSQM5ZBTC2ynPmeEq7mse9xHpMp8UaUBlRGJKOP0U4Fo3mCcOBHkueCw8oh830v50TIOIR1jfAEZeFoiEj336aZlb1X1Vfm6fVWHSKnf2ZpRF9ubM06k6U2bDXhaAoIvPG5l519U7CbOqjjlVi0TeoR8LSB0gJ9equRPEP31u_RAdpZ1a14ju5kZ6uyqV9YiP4FFRbIqw |
| linkProvider | Elsevier |
| openUrl | ctx_ver=Z39.88-2004&ctx_enc=info%3Aofi%2Fenc%3AUTF-8&rfr_id=info%3Asid%2Fsummon.serialssolutions.com&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Physicochemical+properties+of+stingless+bee+honey+from+around+the+globe%3A+A+comprehensive+review&rft.jtitle=Journal+of+food+composition+and+analysis&rft.au=Nordin%2C+Abid&rft.au=Sainik%2C+Nur+Qisya+Afifah+Veronica&rft.au=Chowdhury%2C+Shiplu+Roy&rft.au=Saim%2C+Aminuddin+Bin&rft.date=2018-10-01&rft.issn=0889-1575&rft.volume=73&rft.spage=91&rft.epage=102&rft_id=info:doi/10.1016%2Fj.jfca.2018.06.002&rft.externalDBID=n%2Fa&rft.externalDocID=10_1016_j_jfca_2018_06_002 |
| thumbnail_l | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/lc.gif&issn=0889-1575&client=summon |
| thumbnail_m | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/mc.gif&issn=0889-1575&client=summon |
| thumbnail_s | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/sc.gif&issn=0889-1575&client=summon |