Beara, I. N., Torović, L. D., Pintać, D. Đ., Majkić, T. M., Orčić, D. Z., Mimica-Dukić, N. M., & Lesjak, M. M. (2018). Polyphenolic profile, antioxidant and neuroprotective potency of grape juices and wines from Fruška Gora region (Serbia). International journal of food properties, 20(sup3), S2552-S2568. https://doi.org/10.1080/10942912.2017.1375512
Chicago Style (17th ed.) CitationBeara, Ivana N., Ljilja D. Torović, Diandra Đ Pintać, Tatjana M. Majkić, Dejan Z. Orčić, Neda M. Mimica-Dukić, and Marija M. Lesjak. "Polyphenolic Profile, Antioxidant and Neuroprotective Potency of Grape Juices and Wines from Fruška Gora Region (Serbia)." International Journal of Food Properties 20, no. sup3 (2018): S2552-S2568. https://doi.org/10.1080/10942912.2017.1375512.
MLA (9th ed.) CitationBeara, Ivana N., et al. "Polyphenolic Profile, Antioxidant and Neuroprotective Potency of Grape Juices and Wines from Fruška Gora Region (Serbia)." International Journal of Food Properties, vol. 20, no. sup3, 2018, pp. S2552-S2568, https://doi.org/10.1080/10942912.2017.1375512.