Beara, I. N., Torović, L. D., Pintać, D. Đ., Majkić, T. M., Orčić, D. Z., Mimica-Dukić, N. M., & Lesjak, M. M. (2018). Polyphenolic profile, antioxidant and neuroprotective potency of grape juices and wines from Fruška Gora region (Serbia). International journal of food properties, 20(sup3), S2552-S2568. https://doi.org/10.1080/10942912.2017.1375512
Citace podle Chicago (17th ed.)Beara, Ivana N., Ljilja D. Torović, Diandra Đ Pintać, Tatjana M. Majkić, Dejan Z. Orčić, Neda M. Mimica-Dukić, a Marija M. Lesjak. "Polyphenolic Profile, Antioxidant and Neuroprotective Potency of Grape Juices and Wines from Fruška Gora Region (Serbia)." International Journal of Food Properties 20, no. sup3 (2018): S2552-S2568. https://doi.org/10.1080/10942912.2017.1375512.
Citace podle MLA (9th ed.)Beara, Ivana N., et al. "Polyphenolic Profile, Antioxidant and Neuroprotective Potency of Grape Juices and Wines from Fruška Gora Region (Serbia)." International Journal of Food Properties, vol. 20, no. sup3, 2018, pp. S2552-S2568, https://doi.org/10.1080/10942912.2017.1375512.