Kechagia, I., Barkas, F., Liberopoulos, E., Kaloudi, P., Chrysohoou, C., Sfikakis, P. P., . . . Panagiotakos, D. (2025). Adherence to mediterranean diet attenuates the link between impaired fasting glucose and 20-year cumulative incidence of type 2 diabetes: The ATTICA cohort study (2002–2022). International journal of food sciences and nutrition, 76(5), 581-591. https://doi.org/10.1080/09637486.2025.2525899
Chicago Style (17th ed.) CitationKechagia, Ioanna, Fotios Barkas, Evangelos Liberopoulos, Polyxeni Kaloudi, Christina Chrysohoou, Petros P. Sfikakis, Costas Tsioufis, Christos Pitsavos, and Demosthenes Panagiotakos. "Adherence to Mediterranean Diet Attenuates the Link Between Impaired Fasting Glucose and 20-year Cumulative Incidence of Type 2 Diabetes: The ATTICA Cohort Study (2002–2022)." International Journal of Food Sciences and Nutrition 76, no. 5 (2025): 581-591. https://doi.org/10.1080/09637486.2025.2525899.
MLA (9th ed.) CitationKechagia, Ioanna, et al. "Adherence to Mediterranean Diet Attenuates the Link Between Impaired Fasting Glucose and 20-year Cumulative Incidence of Type 2 Diabetes: The ATTICA Cohort Study (2002–2022)." International Journal of Food Sciences and Nutrition, vol. 76, no. 5, 2025, pp. 581-591, https://doi.org/10.1080/09637486.2025.2525899.