APA (7th ed.) Citation

Dadhaneeya, H., Nema, P. K., & Warepam, S. C. (2025). Advanced Modeling Approaches for Quality Assessment of Papaya Leather Dried in IoT‐Enabled IR‐Assisted Refractance Window Dryer. Journal of food process engineering, 48(2), -n/a. https://doi.org/10.1111/jfpe.70059

Chicago Style (17th ed.) Citation

Dadhaneeya, Harsh, Prabhat K. Nema, and Sophia Chanu Warepam. "Advanced Modeling Approaches for Quality Assessment of Papaya Leather Dried in IoT‐Enabled IR‐Assisted Refractance Window Dryer." Journal of Food Process Engineering 48, no. 2 (2025): -n/a. https://doi.org/10.1111/jfpe.70059.

MLA (9th ed.) Citation

Dadhaneeya, Harsh, et al. "Advanced Modeling Approaches for Quality Assessment of Papaya Leather Dried in IoT‐Enabled IR‐Assisted Refractance Window Dryer." Journal of Food Process Engineering, vol. 48, no. 2, 2025, pp. -n/a, https://doi.org/10.1111/jfpe.70059.