Subclinical mastitis in New Zealand grazing dairy ewes 1: Prevalence and risk factors
Our objectives were to describe subclinical mastitis and identify its risk factors among grazing dairy ewes in New Zealand. Gland-level milk samples were collected from ∼15 randomly selected ewes on each of 20 dairy sheep farms at early, mid, and late lactation in a repeated cross-sectional study. C...
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07.11.2025
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| Abstract | Our objectives were to describe subclinical mastitis and identify its risk factors among grazing dairy ewes in New Zealand. Gland-level milk samples were collected from ∼15 randomly selected ewes on each of 20 dairy sheep farms at early, mid, and late lactation in a repeated cross-sectional study. California Mastitis Tests (CMT; measured on a scale of 0, trace, 1, 2, or 3) and aerobic bacterial culture were performed at the gland level, and SCC at the ewe level using composite milk samples. Subclinical mastitis was defined at the ewe level as having 1 or 2 bacteriologically positive glands and SCC >500 × 103 cells/mL or a CMT score ≥1 (or both). Milk samples were collected from 893 ewes, and complete subclinical mastitis data were available for 856 ewes. Median (range) SCC was 128,000 (2,000–34,953,000) cells/mL. A CMT score ≥1 in one or both glands was found in 21.2% of ewes. Bacteria were isolated from 5.5% of glands, with the most common species being non-aureus staphylococci (4.0% of glands) and Staphylococcus aureus (0.6% of glands). The prevalence of subclinical mastitis was 6.4% (95% CI = 4.6%–8.7%) and was not strongly clustered within farms (intraclass correlation coefficient = 0.04). Ewes with moderate or severe teat end hyperkeratosis had 6.4 times higher odds of subclinical mastitis than ewes with no or mild hyperkeratosis, and ewes with asymmetric udders had 2.3 times higher odds. The odds declined across the 3 visits. The prevalence was low compared with studies of more intensively farmed ewes in the northern hemisphere, but the bacterial causes were consistent. Subclinical mastitis management should be focused at the ewe level before the farm level, given the weak clustering within farms. When addressing or preventing a subclinical mastitis challenge, producers should consider teat end hyperkeratosis and udder asymmetry as simple visual screening tools but not rely on them alone to identify ewes at risk of subclinical mastitis. We present new information for New Zealand grazing dairy ewes, examine udder asymmetry as a diagnostic tool for subclinical mastitis, and show that, although prevalence was lower in New Zealand, the dominant pathogens are consistent, supporting the broader relevance of these findings to international mastitis control, albeit with adaptations for pasture-based systems. |
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| AbstractList | Our objectives were to describe subclinical mastitis and identify its risk factors among grazing dairy ewes in New Zealand. Gland-level milk samples were collected from ∼15 randomly selected ewes on each of 20 dairy sheep farms at early, mid, and late lactation in a repeated cross-sectional study. California Mastitis Tests (CMT; measured on a scale of 0, trace, 1, 2, or 3) and aerobic bacterial culture were performed at the gland level, and SCC at the ewe level using composite milk samples. Subclinical mastitis was defined at the ewe level as having 1 or 2 bacteriologically positive glands and SCC >500 × 10
cells/mL or a CMT score ≥1 (or both). Milk samples were collected from 893 ewes, and complete subclinical mastitis data were available for 856 ewes. Median (range) SCC was 128,000 (2,000-34,953,000) cells/mL. A CMT score ≥1 in one or both glands was found in 21.2% of ewes. Bacteria were isolated from 5.5% of glands, with the most common species being non-aureus staphylococci (4.0% of glands) and Staphylococcus aureus (0.6% of glands). The prevalence of subclinical mastitis was 6.4% (95% CI = 4.6%-8.7%) and was not strongly clustered within farms (intraclass correlation coefficient = 0.04). Ewes with moderate or severe teat end hyperkeratosis had 6.4 times higher odds of subclinical mastitis than ewes with no or mild hyperkeratosis, and ewes with asymmetric udders had 2.3 times higher odds. The odds declined across the 3 visits. The prevalence was low compared with studies of more intensively farmed ewes in the northern hemisphere, but the bacterial causes were consistent. Subclinical mastitis management should be focused at the ewe level before the farm level, given the weak clustering within farms. When addressing or preventing a subclinical mastitis challenge, producers should consider teat end hyperkeratosis and udder asymmetry as simple visual screening tools but not rely on them alone to identify ewes at risk of subclinical mastitis. We present new information for New Zealand grazing dairy ewes, examine udder asymmetry as a diagnostic tool for subclinical mastitis, and show that, although prevalence was lower in New Zealand, the dominant pathogens are consistent, supporting the broader relevance of these findings to international mastitis control, albeit with adaptations for pasture-based systems. Our objectives were to describe subclinical mastitis and identify its risk factors among grazing dairy ewes in New Zealand. Gland-level milk samples were collected from ∼15 randomly selected ewes on each of 20 dairy sheep farms at early, mid, and late lactation in a repeated cross-sectional study. California Mastitis Tests (CMT; measured on a scale of 0, trace, 1, 2, or 3) and aerobic bacterial culture were performed at the gland level, and SCC at the ewe level using composite milk samples. Subclinical mastitis was defined at the ewe level as having 1 or 2 bacteriologically positive glands and SCC >500 × 103 cells/mL or a CMT score ≥1 (or both). Milk samples were collected from 893 ewes, and complete subclinical mastitis data were available for 856 ewes. Median (range) SCC was 128,000 (2,000–34,953,000) cells/mL. A CMT score ≥1 in one or both glands was found in 21.2% of ewes. Bacteria were isolated from 5.5% of glands, with the most common species being non-aureus staphylococci (4.0% of glands) and Staphylococcus aureus (0.6% of glands). The prevalence of subclinical mastitis was 6.4% (95% CI = 4.6%–8.7%) and was not strongly clustered within farms (intraclass correlation coefficient = 0.04). Ewes with moderate or severe teat end hyperkeratosis had 6.4 times higher odds of subclinical mastitis than ewes with no or mild hyperkeratosis, and ewes with asymmetric udders had 2.3 times higher odds. The odds declined across the 3 visits. The prevalence was low compared with studies of more intensively farmed ewes in the northern hemisphere, but the bacterial causes were consistent. Subclinical mastitis management should be focused at the ewe level before the farm level, given the weak clustering within farms. When addressing or preventing a subclinical mastitis challenge, producers should consider teat end hyperkeratosis and udder asymmetry as simple visual screening tools but not rely on them alone to identify ewes at risk of subclinical mastitis. We present new information for New Zealand grazing dairy ewes, examine udder asymmetry as a diagnostic tool for subclinical mastitis, and show that, although prevalence was lower in New Zealand, the dominant pathogens are consistent, supporting the broader relevance of these findings to international mastitis control, albeit with adaptations for pasture-based systems. Our objectives were to describe subclinical mastitis and identify its risk factors among grazing dairy ewes in New Zealand. Gland-level milk samples were collected from ∼15 randomly selected ewes on each of 20 dairy sheep farms at early, mid, and late lactation in a repeated cross-sectional study. California Mastitis Tests (CMT; measured on a scale of 0, trace, 1, 2, or 3) and aerobic bacterial culture were performed at the gland level, and SCC at the ewe level using composite milk samples. Subclinical mastitis was defined at the ewe level as having 1 or 2 bacteriologically positive glands and SCC >500 × 103 cells/mL or a CMT score ≥1 (or both). Milk samples were collected from 893 ewes, and complete subclinical mastitis data were available for 856 ewes. Median (range) SCC was 128,000 (2,000-34,953,000) cells/mL. A CMT score ≥1 in one or both glands was found in 21.2% of ewes. Bacteria were isolated from 5.5% of glands, with the most common species being non-aureus staphylococci (4.0% of glands) and Staphylococcus aureus (0.6% of glands). The prevalence of subclinical mastitis was 6.4% (95% CI = 4.6%-8.7%) and was not strongly clustered within farms (intraclass correlation coefficient = 0.04). Ewes with moderate or severe teat end hyperkeratosis had 6.4 times higher odds of subclinical mastitis than ewes with no or mild hyperkeratosis, and ewes with asymmetric udders had 2.3 times higher odds. The odds declined across the 3 visits. The prevalence was low compared with studies of more intensively farmed ewes in the northern hemisphere, but the bacterial causes were consistent. Subclinical mastitis management should be focused at the ewe level before the farm level, given the weak clustering within farms. When addressing or preventing a subclinical mastitis challenge, producers should consider teat end hyperkeratosis and udder asymmetry as simple visual screening tools but not rely on them alone to identify ewes at risk of subclinical mastitis. We present new information for New Zealand grazing dairy ewes, examine udder asymmetry as a diagnostic tool for subclinical mastitis, and show that, although prevalence was lower in New Zealand, the dominant pathogens are consistent, supporting the broader relevance of these findings to international mastitis control, albeit with adaptations for pasture-based systems.Our objectives were to describe subclinical mastitis and identify its risk factors among grazing dairy ewes in New Zealand. Gland-level milk samples were collected from ∼15 randomly selected ewes on each of 20 dairy sheep farms at early, mid, and late lactation in a repeated cross-sectional study. California Mastitis Tests (CMT; measured on a scale of 0, trace, 1, 2, or 3) and aerobic bacterial culture were performed at the gland level, and SCC at the ewe level using composite milk samples. Subclinical mastitis was defined at the ewe level as having 1 or 2 bacteriologically positive glands and SCC >500 × 103 cells/mL or a CMT score ≥1 (or both). Milk samples were collected from 893 ewes, and complete subclinical mastitis data were available for 856 ewes. Median (range) SCC was 128,000 (2,000-34,953,000) cells/mL. A CMT score ≥1 in one or both glands was found in 21.2% of ewes. Bacteria were isolated from 5.5% of glands, with the most common species being non-aureus staphylococci (4.0% of glands) and Staphylococcus aureus (0.6% of glands). The prevalence of subclinical mastitis was 6.4% (95% CI = 4.6%-8.7%) and was not strongly clustered within farms (intraclass correlation coefficient = 0.04). Ewes with moderate or severe teat end hyperkeratosis had 6.4 times higher odds of subclinical mastitis than ewes with no or mild hyperkeratosis, and ewes with asymmetric udders had 2.3 times higher odds. The odds declined across the 3 visits. The prevalence was low compared with studies of more intensively farmed ewes in the northern hemisphere, but the bacterial causes were consistent. Subclinical mastitis management should be focused at the ewe level before the farm level, given the weak clustering within farms. When addressing or preventing a subclinical mastitis challenge, producers should consider teat end hyperkeratosis and udder asymmetry as simple visual screening tools but not rely on them alone to identify ewes at risk of subclinical mastitis. We present new information for New Zealand grazing dairy ewes, examine udder asymmetry as a diagnostic tool for subclinical mastitis, and show that, although prevalence was lower in New Zealand, the dominant pathogens are consistent, supporting the broader relevance of these findings to international mastitis control, albeit with adaptations for pasture-based systems. |
| Author | Laven, Richard Grinberg, Alex Ridler, Anne Chambers, Greg Velathanthiri, Niluka Lawrence, Kevin |
| Author_xml | – sequence: 1 givenname: Greg orcidid: 0000-0001-7864-0057 surname: Chambers fullname: Chambers, Greg email: greg@epivets.co.nz organization: EpiVets, Te Awamutu, New Zealand – sequence: 2 givenname: Kevin orcidid: 0000-0002-2453-1485 surname: Lawrence fullname: Lawrence, Kevin organization: School of Veterinary Science, Massey University, Palmerston North, New Zealand – sequence: 3 givenname: Alex orcidid: 0000-0003-3692-9711 surname: Grinberg fullname: Grinberg, Alex organization: School of Veterinary Science, Massey University, Palmerston North, New Zealand – sequence: 4 givenname: Niluka orcidid: 0009-0005-0341-5759 surname: Velathanthiri fullname: Velathanthiri, Niluka organization: School of Veterinary Science, Massey University, Palmerston North, New Zealand – sequence: 5 givenname: Anne orcidid: 0000-0002-5210-0578 surname: Ridler fullname: Ridler, Anne organization: School of Veterinary Science, Massey University, Palmerston North, New Zealand – sequence: 6 givenname: Richard orcidid: 0000-0002-8938-8595 surname: Laven fullname: Laven, Richard organization: School of Veterinary Science, Massey University, Palmerston North, New Zealand |
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| Cites_doi | 10.1016/S0378-1135(03)00066-X 10.1080/01621459.1998.10474107 10.1016/j.smallrumres.2005.07.047 10.3168/jds.S0022-0302(04)73140-9 10.1080/00288233.2023.2272594 10.4081/ijas.2004.147 10.1111/rda.13541 10.3168/jds.2017-14075 10.1016/j.cct.2012.05.004 10.1080/00480169.2024.2344566 10.3168/jds.S0022-0302(02)74214-8 10.3168/jds.S0022-0302(03)73908-3 10.1016/j.prevetmed.2006.11.014 10.1016/j.micpath.2019.103732 10.1080/00480169.2019.1596523 10.1016/j.cimid.2018.11.011 10.1016/0921-4488(94)90078-7 10.1016/S0921-4488(98)00152-7 10.1080/01621459.1927.10502953 10.2307/2531595 10.1016/j.smallrumres.2019.07.007 10.1080/00480169.2011.562862 10.1016/j.smallrumres.2013.12.015 10.1093/tas/txz078 10.3168/jds.2010-4076 10.3168/jds.S0022-0302(97)76089-2 10.1017/S0022029917000887 10.1016/j.smallrumres.2021.106341 10.1080/00480169.2025.2456240 10.1080/00288233.2013.857698 |
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| Copyright | 2026 American Dairy Science Association The Authors. Published by Elsevier Inc. on behalf of the American Dairy Science Association®. This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/). |
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| Keywords | mastitis sheep somatic cell count milk quality |
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