Thiesset, H. F., Barber, M., Hall, S. M., Johnson, E., McBride, E., & Larsen, M. (2024). Understanding the effects of nutrition and mental health conditions for patients with opioid use disorder (OUD). Journal of opioid management, 20(3), 255. https://doi.org/10.5055/jom.0843
Chicago-Zitierstil (17. Ausg.)Thiesset, Heather F., Melinda Barber, Sarah M. Hall, Emma Johnson, Elaine McBride, und Merilee Larsen. "Understanding the Effects of Nutrition and Mental Health Conditions for Patients with Opioid Use Disorder (OUD)." Journal of Opioid Management 20, no. 3 (2024): 255. https://doi.org/10.5055/jom.0843.
MLA-Zitierstil (9. Ausg.)Thiesset, Heather F., et al. "Understanding the Effects of Nutrition and Mental Health Conditions for Patients with Opioid Use Disorder (OUD)." Journal of Opioid Management, vol. 20, no. 3, 2024, p. 255, https://doi.org/10.5055/jom.0843.