Basili, D., Reale, E., Coulet, M., Stroheker, T., Brinon, B., Ratinaud, Y., . . . Montoya, G. (2025). P33-04 Investigating chemical systemic toxicity in the food industry: A NGRA approach. Toxicology letters, 411, S432-S433. https://doi.org/10.1016/j.toxlet.2025.07.998
Chicago Style (17th ed.) CitationBasili, D., et al. "P33-04 Investigating Chemical Systemic Toxicity in the Food Industry: A NGRA Approach." Toxicology Letters 411 (2025): S432-S433. https://doi.org/10.1016/j.toxlet.2025.07.998.
MLA (9th ed.) CitationBasili, D., et al. "P33-04 Investigating Chemical Systemic Toxicity in the Food Industry: A NGRA Approach." Toxicology Letters, vol. 411, 2025, pp. S432-S433, https://doi.org/10.1016/j.toxlet.2025.07.998.
Warning: These citations may not always be 100% accurate.