Basili, D., Reale, E., Coulet, M., Stroheker, T., Brinon, B., Ratinaud, Y., . . . Montoya, G. (2025). P33-04 Investigating chemical systemic toxicity in the food industry: A NGRA approach. Toxicology letters, 411, S432-S433. https://doi.org/10.1016/j.toxlet.2025.07.998
Citácia podle Chicago (17th ed.)Basili, D., et al. "P33-04 Investigating Chemical Systemic Toxicity in the Food Industry: A NGRA Approach." Toxicology Letters 411 (2025): S432-S433. https://doi.org/10.1016/j.toxlet.2025.07.998.
Citácia podľa MLA (8th ed.)Basili, D., et al. "P33-04 Investigating Chemical Systemic Toxicity in the Food Industry: A NGRA Approach." Toxicology Letters, vol. 411, 2025, pp. S432-S433, https://doi.org/10.1016/j.toxlet.2025.07.998.
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