Calorie Restriction and Aging in Humans

Calorie restriction (CR), the reduction of dietary intake below energy requirements while maintaining optimal nutrition, is the only known nutritional intervention with the potential to attenuate aging. Evidence from observational, preclinical, and clinical trials suggests the ability to increase li...

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Vydané v:	Annual review of nutrition Ročník 40; s. 105
Hlavní autori:	Flanagan, Emily W, Most, Jasper, Mey, Jacob T, Redman, Leanne M
Médium:	Journal Article
Jazyk:	English
Vydavateľské údaje:	United States 23.09.2020
Predmet:	Aging - drug effects Aging - genetics Animals Diet Eating Food Analysis Humans calorie restriction intermittent fasting CALERIE aging metabolic adaptation
ISSN:	1545-4312, 1545-4312
On-line prístup:	Zistit podrobnosti o prístupe
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