Yang, H., Jiang, B., Reynertson, K. A., Basile, M. J., & Kennelly, E. J. (2006). Comparative analyses of bioactive Mammea coumarins from seven parts of Mammea americana by HPLC-PDA with LC-MS. Journal of agricultural and food chemistry, 54(12), 4114. https://doi.org/10.1021/jf0532462
Citace podle Chicago (17th ed.)Yang, Hui, Bei Jiang, Kurt A. Reynertson, Margaret J. Basile, a Edward J. Kennelly. "Comparative Analyses of Bioactive Mammea Coumarins from Seven Parts of Mammea Americana by HPLC-PDA with LC-MS." Journal of Agricultural and Food Chemistry 54, no. 12 (2006): 4114. https://doi.org/10.1021/jf0532462.
Citace podle MLA (9th ed.)Yang, Hui, et al. "Comparative Analyses of Bioactive Mammea Coumarins from Seven Parts of Mammea Americana by HPLC-PDA with LC-MS." Journal of Agricultural and Food Chemistry, vol. 54, no. 12, 2006, p. 4114, https://doi.org/10.1021/jf0532462.