Food culture anthropology, linguistics and food studies

This volume offers a comprehensive guide to methods used in the sociocultural, linguistic and historical research of food use. This volume is unique in offering food-related research methods from multiple academic disciplines, and includes methods that bridge disciplines to provide a thorough review...

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Hlavní autoři: Chrzan, Janet, Brett, John A
Médium: E-kniha Kniha
Jazyk:angličtina
Vydáno: New York Berghahn Books 2017
Berghahn Books, Incorporated
Vydání:1st ed.
Edice:Research methods for anthropological studies of food and nutrition
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ISBN:1785332902, 9781785332890, 9781785332906, 1785332899
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Shrnutí:This volume offers a comprehensive guide to methods used in the sociocultural, linguistic and historical research of food use. This volume is unique in offering food-related research methods from multiple academic disciplines, and includes methods that bridge disciplines to provide a thorough review of best practices. In each chapter, a case study from the author's own work is to illustrate why the methods were adopted in that particular case along with abundant additional resources to further develop and explore the methods.
Bibliografie:Includes bibliographical references and index
ISBN:1785332902
9781785332890
9781785332906
1785332899
DOI:10.1515/9781785332906