Suchergebnisse - "Bindslev‐Jensen, C."
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EAACI Guidelines on allergen immunotherapy: IgE‐mediated food allergy
ISSN: 0105-4538, 1398-9995, 1398-9995Veröffentlicht: Denmark Blackwell Publishing Ltd 01.04.2018Veröffentlicht in Allergy (Copenhagen) (01.04.2018)“… Food allergy can result in considerable morbidity, impairment of quality of life, and healthcare expenditure. There is therefore interest in novel strategies …”
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Clinical value of component‐resolved diagnostics in peanut‐allergic patients
ISSN: 0105-4538, 1398-9995, 1398-9995Veröffentlicht: Denmark Blackwell Publishing Ltd 01.02.2013Veröffentlicht in Allergy (Copenhagen) (01.02.2013)“… Introduction As replacement for the oral food challenge, decision‐points for sensitization test have been established, but suboptimal sensitivity and/or …”
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Atopic dermatitis from adolescence to adulthood in the TOACS cohort: prevalence, persistence and comorbidities
ISSN: 0105-4538, 1398-9995, 1398-9995Veröffentlicht: Denmark Blackwell Publishing Ltd 01.07.2015Veröffentlicht in Allergy (Copenhagen) (01.07.2015)“… Background While much is known about childhood atopic dermatitis, little is known about persistence of atopic dermatitis into adult life. We report, to our …”
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Precision medicine in allergic disease—food allergy, drug allergy, and anaphylaxis—PRACTALL document of the European Academy of Allergy and Clinical Immunology and the American Academy of Allergy, Asthma and Immunology
ISSN: 0105-4538, 1398-9995Veröffentlicht: Denmark Blackwell Publishing Ltd 01.07.2017Veröffentlicht in Allergy (Copenhagen) (01.07.2017)“… This consensus document summarizes the current knowledge on the potential for precision medicine in food allergy, drug allergy, and anaphylaxis under the …”
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Anaphylaxis: guidelines from the European Academy of Allergy and Clinical Immunology
ISSN: 0105-4538, 1398-9995, 1398-9995Veröffentlicht: Denmark Blackwell Publishing Ltd 01.08.2014Veröffentlicht in Allergy (Copenhagen) (01.08.2014)“… Anaphylaxis is a clinical emergency, and all healthcare professionals should be familiar with its recognition and acute and ongoing management. These …”
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Quality of life in childhood, adolescence and adult food allergy: Patient and parent perspectives
ISSN: 0954-7894, 1365-2222, 1365-2222Veröffentlicht: England Wiley Subscription Services, Inc 01.04.2017Veröffentlicht in Clinical and experimental allergy (01.04.2017)“… Summary Background Studies of children with food allergy typically only include the mother and have not investigated the relationship between the amount of …”
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Omalizumab prevents anaphylaxis and improves symptoms in systemic mastocytosis: Efficacy and safety observations
ISSN: 0105-4538, 1398-9995, 1398-9995Veröffentlicht: Denmark Blackwell Publishing Ltd 01.01.2018Veröffentlicht in Allergy (Copenhagen) (01.01.2018)“… Background Patients with systemic mastocytosis (SM) may suffer from mast cell (MC) mediator‐related symptoms insufficiently controlled by conventional therapy …”
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Allergen immunotherapy for IgE‐mediated food allergy: a systematic review and meta‐analysis
ISSN: 0105-4538, 1398-9995, 1398-9995Veröffentlicht: Denmark Blackwell Publishing Ltd 01.08.2017Veröffentlicht in Allergy (Copenhagen) (01.08.2017)“… Background The European Academy of Allergy and Clinical Immunology (EAACI) is developing Guidelines for Allergen Immunotherapy (AIT) for IgE‐mediated Food …”
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Cor a 14 is the superior serological marker for hazelnut allergy in children, independent of concomitant peanut allergy
ISSN: 0105-4538, 1398-9995Veröffentlicht: Denmark Blackwell Publishing Ltd 01.04.2016Veröffentlicht in Allergy (Copenhagen) (01.04.2016)“… Background Hazelnut is the most frequent cause of tree nut allergy, but up to half of all children with hazelnut allergy additionally suffer from peanut …”
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EAACI Food Allergy and Anaphylaxis Guidelines: diagnosis and management of food allergy
ISSN: 0105-4538, 1398-9995, 1398-9995Veröffentlicht: Denmark Blackwell Publishing Ltd 01.08.2014Veröffentlicht in Allergy (Copenhagen) (01.08.2014)“… Food allergy can result in considerable morbidity, impact negatively on quality of life, and prove costly in terms of medical care. These guidelines have been …”
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The urgent need for a harmonized severity scoring system for acute allergic reactions
ISSN: 0105-4538, 1398-9995, 1398-9995Veröffentlicht: Denmark Blackwell Publishing Ltd 01.09.2018Veröffentlicht in Allergy (Copenhagen) (01.09.2018)“… The accurate assessment and communication of the severity of acute allergic reactions are important to patients, clinicians, researchers, the food industry, …”
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EAACI/GA²LEN/EDF/WAO guideline: definition, classification and diagnosis of urticaria
ISSN: 0105-4538, 1398-9995Veröffentlicht: Oxford, UK Oxford, UK : Blackwell Publishing Ltd 01.10.2009Veröffentlicht in Allergy (Copenhagen) (01.10.2009)“… This guideline, together with its sister guideline on the management of urticaria [Zuberbier T, Asero R, Bindslev-Jensen C, Canonica GW, Church MK, …”
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Diagnosis of penicillin allergy revisited: the value of case history, skin testing, specific IgE and prolonged challenge
ISSN: 0105-4538, 1398-9995, 1398-9995Veröffentlicht: Denmark Blackwell Publishing Ltd 01.08.2013Veröffentlicht in Allergy (Copenhagen) (01.08.2013)“… Background Skin testing in duplicate, correlation between case history of immediate and nonimmediate reactions and challenge outcome and prolonged oral …”
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Prospective evaluation of the diagnostic value of sensitive KIT D816V mutation analysis of blood in adults with suspected systemic mastocytosis
ISSN: 0105-4538, 1398-9995, 1398-9995Veröffentlicht: Denmark Blackwell Publishing Ltd 01.11.2017Veröffentlicht in Allergy (Copenhagen) (01.11.2017)“… Background Sensitive KIT D816V mutation analysis of blood has been proposed to guide bone marrow (BM) investigation in suspected systemic mastocytosis (SM) …”
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Concomitant sensitization to legumin, Fag e 2 and Fag e 5 predicts buckwheat allergy
ISSN: 0954-7894, 1365-2222, 1365-2222Veröffentlicht: England Wiley Subscription Services, Inc 01.02.2018Veröffentlicht in Clinical and experimental allergy (01.02.2018)“… Summary Background Buckwheat (Fagopyrum esculentum) has become increasingly popular as a healthy food in Europe. However, for sensitized individuals, …”
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Patterns of anaphylaxis after diagnostic workup: A follow‐up study of 226 patients with suspected anaphylaxis
ISSN: 0105-4538, 1398-9995, 1398-9995Veröffentlicht: Denmark Blackwell Publishing Ltd 01.12.2017Veröffentlicht in Allergy (Copenhagen) (01.12.2017)“… Background Most published studies on anaphylaxis are retrospective or register based. Data on subsequent diagnostic workup are sparse. We aimed to characterize …”
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Food allergy and food sensitization in early childhood: results from the DARC cohort
ISSN: 0105-4538, 1398-9995, 1398-9995Veröffentlicht: Oxford, UK Oxford, UK : Blackwell Publishing Ltd 01.07.2009Veröffentlicht in Allergy (Copenhagen) (01.07.2009)“… The prevalence of food hypersensitivity (FHS) and the relationship with atopic dermatitis (AD) is controversial. The aim of this study was to determine the …”
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Efficacy of omalizumab in delayed pressure urticaria: a case report
ISSN: 0105-4538, 1398-9995, 1398-9995Veröffentlicht: Oxford, UK Oxford, UK : Blackwell Publishing Ltd 01.01.2010Veröffentlicht in Allergy (Copenhagen) (01.01.2010)Volltext
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Hand eczema in The Odense Adolescence Cohort Study on Atopic Diseases and Dermatitis (TOACS): prevalence, incidence and risk factors from adolescence to adulthood
ISSN: 0007-0963, 1365-2133, 1365-2133Veröffentlicht: Oxford Blackwell Publishing Ltd 01.08.2014Veröffentlicht in British journal of dermatology (1951) (01.08.2014)“… Summary Background Several studies have evaluated the incidence and prevalence of hand eczema in unselected adults. However, no studies have followed …”
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Green, Yellow, and Red risk perception in everyday life – a communication tool
ISSN: 0105-4538, 1398-9995Veröffentlicht: Denmark Blackwell Publishing Ltd 01.07.2017Veröffentlicht in Allergy (Copenhagen) (01.07.2017)“… Background Adolescents have the highest risk for food allergy‐related fatalities. Our main aim was to investigate the level of risk in everyday social …”
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