Huang, M., Osawa, T., Ho, c., & Rosen, R. T. (1994). Food phytochemicals for cancer prevention. Vol. I. Fruits and vegetables: 204th national meeting, August 23 - 28, 1992 ([1st ed.].). American Geophysical Union.
Chicago Style (17th ed.) CitationHuang, Mou-Tuan, T. Osawa, c.-T Ho, and R. T. Rosen. Food Phytochemicals for Cancer Prevention. Vol. I. Fruits and Vegetables: 204th National Meeting, August 23 - 28, 1992. [1st ed.]. Washington: American Geophysical Union, 1994.
MLA (9th ed.) CitationHuang, Mou-Tuan, et al. Food Phytochemicals for Cancer Prevention. Vol. I. Fruits and Vegetables: 204th National Meeting, August 23 - 28, 1992. [1st ed.]. American Geophysical Union, 1994.
Warning: These citations may not always be 100% accurate.