APA (7th ed.) Citation

Fryer, P. J., Pyle, D. L., & Rielly, C. D. (1997). Chemical engineering for the food industry. Blackie Academic & Professional.

Chicago Style (17th ed.) Citation

Fryer, P. J., D. L. Pyle, and C. D. Rielly. Chemical Engineering for the Food Industry. London: Blackie Academic & Professional, 1997.

MLA (9th ed.) Citation

Fryer, P. J., et al. Chemical Engineering for the Food Industry. Blackie Academic & Professional, 1997.