Základy analýzy potravín /
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Slovak |
| Published: |
Bratislava :
Slovenská vysoká škola technická v Bratislave,
1982
|
| Edition: | 2. vyd. Dotlač. |
| Online Access: |
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| 008 | 880101s1982 cs e ||||||slo d | ||
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| 040 | |b slo |a CVTI SR | ||
| 041 | 0 | |a slo | |
| 044 | |a cs | ||
| 080 | |a 663/664(075.8) |2 UDC-MRF | ||
| 100 | 1 | |a Príbela, Alexander |d 1928-, | |
| 245 | 1 | 0 | |a Základy analýzy potravín / |c Alexander Príbela |
| 250 | |a 2. vyd. Dotlač. | ||
| 260 | |a Bratislava : |b Slovenská vysoká škola technická v Bratislave, |c 1982 | ||
| 300 | |a 176 s. | ||
| 910 | |b S416849 |b S410969 | ||
| 974 | |f Knihy | ||
| 992 | |a ASK | ||
| 999 | |c 80332 |d 80332 | ||