Lorri, W. S. M. (1993). Nutritional and microbiological evaluation of fermented cereal weaning foods ([1st ed.].). Chalmers Tekniska Högskola.
Chicago-Zitierstil (17. Ausg.)Lorri, Wilbald S. M. Nutritional and Microbiological Evaluation of Fermented Cereal Weaning Foods. [1st ed.]. Göteborg: Chalmers Tekniska Högskola, 1993.
MLA-Zitierstil (9. Ausg.)Lorri, Wilbald S. M. Nutritional and Microbiological Evaluation of Fermented Cereal Weaning Foods. [1st ed.]. Chalmers Tekniska Högskola, 1993.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.