Lipid composition and deterioration in light and dark muscle of Rainbow trout. Oncorhynchus mykiss /
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| Main Author: | |
|---|---|
| Format: | Thesis Book |
| Language: | English |
| Published: |
Göteborg :
Chalmers Tekniska Högskola,
1993
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| Edition: | [1st ed.] |
| Subjects: | |
| ISBN: | 917032798X |
| Online Access: |
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| 080 | |a 577.115:597.533.2(043.3) |2 UDC-MRF | ||
| 100 | 1 | |a Ingemansson, Torbjörn | |
| 242 | 1 | 0 | |a Zloženie a znehodnotenie tuku vo svetlých a tmavých svaloch Pstruha dúhového |
| 245 | 1 | 0 | |a Lipid composition and deterioration in light and dark muscle of Rainbow trout. Oncorhynchus mykiss / |c Torbjörn Ingemansson |
| 250 | |a [1st ed.] | ||
| 260 | |a Göteborg : |b Chalmers Tekniska Högskola, |c 1993 | ||
| 300 | |a 124 s. : |b grafy, lit., obr., tab. ; | ||
| 502 | |d 28. 5. 1993 | ||
| 653 | 1 | |a rozličná teplota vody |a uskladnenie |a zmrazenie |a hydrolýza |a oxidácia | |
| 910 | |b A540274 | ||
| 919 | |a 91-7032-798-X | ||
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| 999 | |c 75430 |d 75430 | ||