Citace podle APA (7th ed.)

Buscemi, F. (2018). From Body Fuel to Universal Poison: Cultural History of Meat: 1900-The Present (1st ed. 2018.). Springer International Publishing.

Citace podle Chicago (17th ed.)

Buscemi, Francesco. From Body Fuel to Universal Poison: Cultural History of Meat: 1900-The Present. 1st ed. 2018. Cham: Springer International Publishing, 2018.

Citace podle MLA (9th ed.)

Buscemi, Francesco. From Body Fuel to Universal Poison: Cultural History of Meat: 1900-The Present. 1st ed. 2018. Springer International Publishing, 2018.

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