Foodborne Microbial Pathogens Mechanisms and Pathogenesis /

This book primarily covers the general description of foodborne pathogens and their mechanisms of pathogenesis, control and prevention, and detection strategies, with easy-to-comprehend illustrations. The book is an essential resource for food microbiology graduate or undergraduate students, microbi...

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Bibliographic Details

Main Author:	Bhunia, Arun K. (Author)
Format:	Electronic eBook
Language:	English
Published:	New York, NY : Springer New York , 2018.
Edition:	2nd ed. 2018.
Series:	Food Science Text Series,
Subjects:	Microbiology. Food-Biotechnology. Immunology.
ISBN:	9781493973491
ISSN:	1572-0330
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