The International Cocoa Trade

Regulating Safety of Traditional and Ethnic Foods
Published: (2016)

Soil Remediation and Plants : Prospects and Challenges/
Published: (2015)

The Vitamins
Published: (2012)

Sturkie's Avian Physiology
Published: (2015)

Marine Enzymes for Biocatalysis : Sources, Biocatalytic Characteristics and Bioprocesses of Marine Enzymes; A volume in Woodhead Publishing Series in Biomedicine
Published: (2013)

Processing and Impact on Antioxidants in Beverages
Published: (2014)

Processing and Impact on Active Components in Food
Published: (2015)

Probiotics, Prebiotics, and Synbiotics : Bioactive Foods in Health Promotion/
Published: (2016)

Marschner's Mineral Nutrition of Higher Plants
Published: (2012)

Functional Ingredients from Algae for Foods and Nutraceuticals : A volume in Woodhead Publishing Series in Food Science, Technology and Nutrition
Published: (2013)

From Plant Genomics to Plant Biotechnology : A volume in Woodhead Publishing Series in Biomedicine
Published: (2013)

Advances in Fermented Foods and Beverages : Improving Quality, Technologies and Health Benefits; A volume in Woodhead Publishing Series in Food Science, Technology and Nutrition
Published: (2015)

Bones and Cartilage : Developmental and Evolutionary Skeletal Biology
Published: (2015)

Brewing Microbiology : Managing Microbes, Ensuring Quality and Valorising Waste; A volume in Woodhead Publishing Series in Food Science, Technology and Nutrition
Published: (2015)

Colour Additives for Foods and Beverages : A volume in Woodhead Publishing Series in Food Science, Technology and Nutrition
Published: (2015)

Foodborne Infections and Intoxications : A volume in Food Science and Technology
Published: (2013)

Handbook of Herbs and Spices : A volume in Woodhead Publishing Series in Food Science, Technology and Nutrition
Published: (2012)

Cereal Grains for the Food and Beverage Industries : A volume in Woodhead Publishing Series in Food Science, Technology and Nutrition
Published: (2013)

Natural Food Additives, Ingredients and Flavourings : A volume in Woodhead Publishing Series in Food Science, Technology and Nutrition
Published: (2012)

Antimicrobial Resistance and Food Safety : Methods and Techniques
Published: (2015)

Animal Feed Contamination : Effects on Livestock and Food Safety; A volume in Woodhead Publishing Series in Food Science, Technology and Nutrition
Published: (2012)

Enological Chemistry
Published: (2012)

Exploration, Identification and Utilization of Barley Germplasm
Published: (2016)

Dietary Supplements : Safety, Efficacy and Quality; A volume in Woodhead Publishing Series in Food Science, Technology and Nutrition
Published: (2014)

Breadmaking : Improving Quality; A volume in Woodhead Publishing Series in Food Science, Technology and Nutrition
Published: (2012)

Biochemistry of Foods
Published: (2013)

Stav a perspektívy biotechnológií v poľnohospodárstve a potravinárskom priemysle : zborník referátov z krajského aktívu, Banská Bystrica, Československo, november 1986 /
Published: (1987)

Journal of Horticultural Science & Biotechnology

Horticulture Plants for People and Places
Published: (2014)

Horticulture Plants for People and Places
Published: (2014)

Horticulture Plants for People and Places
Published: (2014)

The Power of the Terroir the Case Study of Prosecco Wine
Published: (2013)

Arid Land Research and Management

Marketing 2000. Marketing at break of the millenium : Internat. colloqium, Kováčová, May 17 - 19, 2000 /
by: Jedlička, Milan 1947-
Published: (2000)

Poľnohospodárstvo. Potravinárstvo 2019 /
Published: (2019)

Poľnohospodárstvo. Potravinárstvo 2018 /
Published: (2018)