(2015). Handbook of Antioxidants for Food Preservation: A volume in Woodhead Publishing Series in Food Science, Technology and Nutrition. Woodhead Publishing.
Chicago-Zitierstil (17. Ausg.)Handbook of Antioxidants for Food Preservation: A Volume in Woodhead Publishing Series in Food Science, Technology and Nutrition. Amsterdam: Woodhead Publishing, 2015.
MLA-Zitierstil (9. Ausg.)Handbook of Antioxidants for Food Preservation: A Volume in Woodhead Publishing Series in Food Science, Technology and Nutrition. Woodhead Publishing, 2015.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.