APA (7th ed.) Citation

Perez-Castineira, J. (2020). Chemistry and Biochemistry of Food. De Gruyter.

Chicago Style (17th ed.) Citation

Perez-Castineira, Jose. Chemistry and Biochemistry of Food. Berlin ; Boston: De Gruyter, 2020.

MLA (9th ed.) Citation

Perez-Castineira, Jose. Chemistry and Biochemistry of Food. De Gruyter, 2020.

Warning: These citations may not always be 100% accurate.