Chémia potravín /
Gespeichert in:
| Hauptverfasser: | , , |
|---|---|
| Format: | Buch |
| Sprache: | Slowakisch |
| Veröffentlicht: |
Nitra :
Slovenská poľnohospodárska univerzita v Nitre,
2018
|
| Ausgabe: | Vydanie prvé |
| Schlagworte: | |
| ISBN: | 9788055218144 |
| Online-Zugang: |
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MARC
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| 100 | 1 | |a Vollmannová, Alena |4 aut | |
| 245 | 1 | 0 | |a Chémia potravín / |c Alena Vollmannová, Janette Musilová, Dana Urminská a kolektív |
| 250 | |a Vydanie prvé | ||
| 260 | |a Nitra : |b Slovenská poľnohospodárska univerzita v Nitre, |c 2018 | ||
| 300 | |a 543 s. : |b grafy, lit., obr., schémy, tab. ; |c 25 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a bez média |b n |2 rdamedia | ||
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| 650 | 0 | 7 | |a potraviny |2 SNKPH |
| 650 | 0 | 7 | |a analýza potravín |2 SNKPH |
| 650 | 0 | 7 | |a prídavné látky |2 SNKPH |
| 650 | 0 | 7 | |a Chemical additives |2 SNKPHeng |
| 650 | 0 | 7 | |a potravinárske aditíva |2 SNKPH |
| 650 | 0 | 7 | |a Food additives |2 SNKPHeng |
| 650 | 0 | 7 | |a výživa |2 SNKPH |
| 650 | 0 | 7 | |a Nutrition |2 SNKPHeng |
| 650 | 0 | 7 | |a alimentárne infekcie |2 SNKPH |
| 650 | 0 | 7 | |a Food intolerance |2 SNKPHeng |
| 650 | 0 | 7 | |a Food analysis |2 SNKPHeng |
| 650 | 0 | 7 | |a potravinová intolerancia |2 SNKPH |
| 650 | 0 | 7 | |a Food-borne infections |2 SNKPHeng |
| 650 | 0 | 7 | |a potravinárska chémia |2 SNKPH |
| 650 | 0 | 7 | |a Food chemistry |2 SNKPHeng |
| 653 | 1 | |a potraviny | |
| 653 | 1 | |a chémia | |
| 655 | 7 | |a odborné publikácie |2 SNKPH | |
| 655 | 7 | |a Textbooks (higher) |2 SNKPHeng | |
| 700 | 1 | |a Musilová, Janette |4 aut | |
| 700 | 1 | |a Urminská, Dana |4 aut | |
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