Towards Healthy and Sustainable Diets Perspectives and Policy to Promote the Health of People and the Planet /

This clear-sighted volume synthesizes wide-ranging knowledge of human food consumption, food production systems, and sustainability to offer methods of improving the impact of food choices on people and the environment. The comprehensive coverage addresses myriad challenges and paradoxes (e.g., heal...

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Bibliographische Detailangaben

1. Verfasser:	Sarlio, Sirpa (VerfasserIn)
Format:	Elektronisch E-Book
Sprache:	Englisch
Veröffentlicht:	Cham : Springer International Publishing, 2018.
Ausgabe:	1st ed. 2018.
Schriftenreihe:	SpringerBriefs in Public Health,
Schlagworte:	Health promotion. Sustainable development. Environmental health. Clinical nutrition.
ISBN:	9783319742045
ISSN:	2192-3698
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