Microbiological Specifications for Foods, I. C. o. (2018). Microorganisms in Foods 7: Microbiological Testing in Food Safety Management (2nd ed. 2018.). Springer International Publishing.
Chicago-Zitierstil (17. Ausg.)Microbiological Specifications for Foods, International Commission on. Microorganisms in Foods 7: Microbiological Testing in Food Safety Management. 2nd ed. 2018. Cham: Springer International Publishing, 2018.
MLA-Zitierstil (9. Ausg.)Microbiological Specifications for Foods, International Commission on. Microorganisms in Foods 7: Microbiological Testing in Food Safety Management. 2nd ed. 2018. Springer International Publishing, 2018.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.