Malts and malting /
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London :
Blackie Academic & Professional,
1998
|
| Edition: | 1st ed. |
| Subjects: | |
| ISBN: | 0412298007 |
| Online Access: |
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MARC
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| 100 | 1 | |a Briggs, Dennis E. |4 aut | |
| 242 | 1 | 0 | |a Slad a sladovníctvo |y slo |
| 245 | 1 | 0 | |a Malts and malting / |c Dennis E. Briggs |
| 250 | |a 1st ed. | ||
| 260 | |a London : |b Blackie Academic & Professional, |c 1998 | ||
| 300 | |a XVIIII, 796 s. : |b grafy, lit., obr., tab. ; | ||
| 653 | 1 | |a technológia sladovníctva |a uchovávanie obilia |a klíčenie |a obilný klíčok |a sladovnícky jačmeň |a biochémia |a sušenie | |
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