Bunte, F. (2006). Supermarkets and the meat supply chain: The economic impact of food retail on farmers, processors and consumers ([1st ed.].). OECD. https://doi.org/10.1787/9789264028883-en
Chicago Style (17th ed.) CitationBunte, Frank. Supermarkets and the Meat Supply Chain: The Economic Impact of Food Retail on Farmers, Processors and Consumers. [1st ed.]. Paris: OECD, 2006. https://doi.org/10.1787/9789264028883-en.
MLA (9th ed.) CitationBunte, Frank. Supermarkets and the Meat Supply Chain: The Economic Impact of Food Retail on Farmers, Processors and Consumers. [1st ed.]. OECD, 2006. https://doi.org/10.1787/9789264028883-en.
Warning: These citations may not always be 100% accurate.