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International standardisation...
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International standardisation of fruit and vegetables. Asparagus /
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Bibliographic Details
Corporate Author:
Organisation for Economic Co-operation and Development, OECD (Paris, France)
(Originator)
Format:
Book
Language:
English
French
Published:
Paris :
OECD,
2000
Edition:
[1st ed.]
ISBN:
9264085645
Online Access:
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