International standardisation of fruit and vegetables. Asparagus /
Gespeichert in:
| Körperschaft: | |
|---|---|
| Format: | Buch |
| Sprache: | Englisch Französisch |
| Veröffentlicht: |
Paris :
OECD,
2000
|
| Ausgabe: | [1st ed.] |
| ISBN: | 9264085645 |
| Online-Zugang: |
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| 250 | |a [1st ed.] | ||
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