Industrial chocolate manufacture and use /
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London :
Blackie Academic & Professional,
1994
|
| Edition: | 2nd ed. |
| Subjects: | |
| ISBN: | 0751400122 |
| Online Access: |
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| 100 | 1 | |a Beckett, Stephen T. | |
| 242 | 1 | 0 | |a Priemyselná výroba a využitie čokolády |
| 245 | 1 | 0 | |a Industrial chocolate manufacture and use / |c Authors: Stephen T. Beckett and Co. |
| 250 | |a 2nd ed. | ||
| 260 | |a London : |b Blackie Academic & Professional, |c 1994 | ||
| 300 | |a XVIII, 408 s. : |b fotogr., grafy, lit., obr., tab. ; | ||
| 653 | 1 | |a kakaové maslo |a cukor |a mlieko |a rastlinný tuk |a mikrobiologická kvalita |a marketing | |
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