Legume Consumption Improves Cellular Health and Autonomic Function in Competitive Swimmers.
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| Titel: | Legume Consumption Improves Cellular Health and Autonomic Function in Competitive Swimmers. |
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| Autoren: | Camajani, Elisabetta1,2 (AUTHOR), Caporali, Valerio1,2 (AUTHOR), Gorini, Stefania1,2 (AUTHOR) stefania.gorini@uniroma5.it, Feraco, Alessandra1,2 (AUTHOR), Quattrini, Chiara1 (AUTHOR), Procaccio, Luigi1 (AUTHOR), Armani, Andrea1,2 (AUTHOR), Padua, Elvira1 (AUTHOR), Caprio, Massimiliano1,2 (AUTHOR), Lombardo, Mauro1 (AUTHOR) |
| Quelle: | Nutrients. Jan2026, Vol. 18 Issue 2, p274. 16p. |
| Publikationsart: | Article |
| Author Affiliations: | 1Department for the Promotion of Human Sciences and Quality of Life, San Raffaele Open University, 00166 Roma, Italy 2Laboratory of Cardiovascular Endocrinology, IRCCS San Raffaele, 00166 Roma, Italy |
| Full Text Word Count: | 8635 |
| ISSN: | 2072-6643 |
| DOI: | 10.3390/nu18020274 |
| Dokumentencode: | 191172606 |
| Datenbank: | Veterinary Source |
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