Armeni, M., Cardilin, T., Fristedt, R., Karlsson, T., Jenkins, C. O., Nordin, E., . . . Landberg, R. (2025). Avenanthramides and avenacosides as biomarkers of oat intake: A pharmacokinetic study of solid and liquid oat consumption under single and repeated dose conditions. Nutrition Journal, 24(1), . https://doi.org/10.1186/s12937-025-01204-7
Citace podle Chicago (17th ed.)Armeni, Marina, et al. "Avenanthramides and Avenacosides as Biomarkers of Oat Intake: A Pharmacokinetic Study of Solid and Liquid Oat Consumption Under Single and Repeated Dose Conditions." Nutrition Journal 24, no. 1 (2025). https://doi.org/10.1186/s12937-025-01204-7.
Citace podle MLA (9th ed.)Armeni, Marina, et al. "Avenanthramides and Avenacosides as Biomarkers of Oat Intake: A Pharmacokinetic Study of Solid and Liquid Oat Consumption Under Single and Repeated Dose Conditions." Nutrition Journal, vol. 24, no. 1, 2025, https://doi.org/10.1186/s12937-025-01204-7.