How to cook the perfect pasta – we used particle accelerators and reactors to discover the key - Scotti, Andrea; Lund University, Faculty of Science, Department of Chemistry, Physical and theoretical chemistry, Physical Chemistry, Lunds universitet, Naturvetenskapliga fakulteten, Kemiska institutionen, Enheten för fysikalisk och teoretisk kemi, Fysikalisk kemi, Originator (The Conversation, 2025)