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Effects of Water Stress on Rice Production: Bioavailability of Potassium in Soil

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Bibliographic Details
Title: Effects of Water Stress on Rice Production: Bioavailability of Potassium in Soil
Authors: Jahan, Sarwar, Bin Nordin, Mohd Nozulaidi, Bin Che Lah, Mond Khairi, Khanif, Yusop Mohd
Source: Journal of Stress Physiology & Biochemistry, Vol 9, Iss 2, Pp 97-107 (2013)
Publisher Information: "Vikol publishing" ST Kolesnichenko V.V., 2013.
Publication Year: 2013
Collection: LCC:Biochemistry
Subject Terms: bioavailability of potassium, chlorophyll content, low water irrigation, relative water content, rice, Biochemistry, QD415-436
Description: Water demand in agriculture, municipal, and industrial purposes is increasing rapidly which will pressure on future demand in agriculture. To justify less water use in rice production, we produced rice under different water levels (DWLs) and justified potassium bioavailability. There were five DWLs were employed in this experiment. Besides measuring yield and yield parameters, relative water content (WRC) and chlorophyll content in leaves, soil pH and bioavailability of potassium (K) in soil solution were measured. Yield and yield parameters showed insignificant difference under DWLs. Different water levels did not affect weekly data of chlorophyll content and RWC in leaves. But chlorophyll content and RWC in leaves were significantly higher in week 6 or 9 than week 3. Different water levels did not affect soil pH. Our results suggested that rice can be produced under low water input without affecting yield and yield parameters and K bioavailability in soil.
Document Type: article
File Description: electronic resource
Language: English
Russian
ISSN: 1997-0838
Relation: http://www.jspb.ru/issues/2013/N2/JSPB_2013_2_97-107.pdf; https://doaj.org/toc/1997-0838
Access URL: https://doaj.org/article/9cbaefbceedc4d83ae5c04ebd093d96c
Accession Number: edsdoj.9cbaefbceedc4d83ae5c04ebd093d96c
Database: Directory of Open Access Journals
Description
Abstract:Water demand in agriculture, municipal, and industrial purposes is increasing rapidly which will pressure on future demand in agriculture. To justify less water use in rice production, we produced rice under different water levels (DWLs) and justified potassium bioavailability. There were five DWLs were employed in this experiment. Besides measuring yield and yield parameters, relative water content (WRC) and chlorophyll content in leaves, soil pH and bioavailability of potassium (K) in soil solution were measured. Yield and yield parameters showed insignificant difference under DWLs. Different water levels did not affect weekly data of chlorophyll content and RWC in leaves. But chlorophyll content and RWC in leaves were significantly higher in week 6 or 9 than week 3. Different water levels did not affect soil pH. Our results suggested that rice can be produced under low water input without affecting yield and yield parameters and K bioavailability in soil.
ISSN:19970838