APA (7th ed.) Citation

Flaibam, B., Alves, G. S., Vejar, E. I. d. S., Nery, T. B. R., Damasio, A., & Goldbeck, R. (2025). Applications of recombinant proteins in cultured meat production. Future Foods, 11(100582-), . https://doi.org/10.1016/j.fufo.2025.100582

Chicago Style (17th ed.) Citation

Flaibam, Bárbara, Gabriela Souza Alves, Esteban Ivan da Silva Vejar, Tatiana Barreto Rocha Nery, André Damasio, and Rosana Goldbeck. "Applications of Recombinant Proteins in Cultured Meat Production." Future Foods 11, no. 100582- (2025). https://doi.org/10.1016/j.fufo.2025.100582.

MLA (9th ed.) Citation

Flaibam, Bárbara, et al. "Applications of Recombinant Proteins in Cultured Meat Production." Future Foods, vol. 11, no. 100582-, 2025, https://doi.org/10.1016/j.fufo.2025.100582.

Warning: These citations may not always be 100% accurate.