不同加工方式对山桐子油中有益脂质伴随物的影响Effects of different processing methods on beneficial lipid concomitants in Idesia polycarpa Maxim. oil - 不同加工方式对山桐子油中有益脂质伴随物的影响Effects of different processing methods on beneficial lipid concomitants in Idesia polycarpa Maxim. oil (Zhongguo youzhi, 2025)