Prabakusuma, A. S., Kintoko, Septiyani, R., & Aleryani, H. (2025). Unraveling the Development of A2 β-Casein Yoghurt Fortified with Moringa oleifera Lam. Leaf Extract from Physicochemical and Functional Aspects. Food Science and Technology Journal (Foodscitech). https://doi.org/10.25139/fst.vi.10581
Citace podle Chicago (17th ed.)Prabakusuma, Adhita Sri, Kintoko, Retnosyari Septiyani, a Hamzah Aleryani. "Unraveling the Development of A2 β-Casein Yoghurt Fortified with Moringa Oleifera Lam. Leaf Extract from Physicochemical and Functional Aspects." Food Science and Technology Journal (Foodscitech) 2025. https://doi.org/10.25139/fst.vi.10581.
Citace podle MLA (9th ed.)Prabakusuma, Adhita Sri, et al. "Unraveling the Development of A2 β-Casein Yoghurt Fortified with Moringa Oleifera Lam. Leaf Extract from Physicochemical and Functional Aspects." Food Science and Technology Journal (Foodscitech), 2025, https://doi.org/10.25139/fst.vi.10581.