(2022). Directions for improving the mechanism for increasing the efficiency of retail trade services in the food market: Transformation of the traditional business model into a digital one. Экономика и предпринимательство, 372. https://doi.org/10.34925/eip.2022.139.2.068
Chicago-Zitierstil (17. Ausg.)"Directions for Improving the Mechanism for Increasing the Efficiency of Retail Trade Services in the Food Market: Transformation of the Traditional Business Model into a Digital One." Экономика и предпринимательство 2022: 372. https://doi.org/10.34925/eip.2022.139.2.068.
MLA-Zitierstil (9. Ausg.)"Directions for Improving the Mechanism for Increasing the Efficiency of Retail Trade Services in the Food Market: Transformation of the Traditional Business Model into a Digital One." Экономика и предпринимательство, 2022, p. 372, https://doi.org/10.34925/eip.2022.139.2.068.