APA (7th ed.) Citation

Osemwota, n. E. C., Alashi, n. A. M., & Aluko, n. R. E. (2022). Author response for 'Physicochemical and functional properties of albumin, globulin and glutelin fractions of green lentil seed'. https://doi.org/10.1111/ijfs.15608/v2/response1

Chicago Style (17th ed.) Citation

Osemwota, null Etinosa C., null Adeola M. Alashi, and null Rotimi E. Aluko. Author Response for 'Physicochemical and Functional Properties of Albumin, Globulin and Glutelin Fractions of Green Lentil Seed'. 2022. https://doi.org/10.1111/ijfs.15608/v2/response1.

MLA (9th ed.) Citation

Osemwota, null Etinosa C., et al. Author Response for 'Physicochemical and Functional Properties of Albumin, Globulin and Glutelin Fractions of Green Lentil Seed'. 2022. https://doi.org/10.1111/ijfs.15608/v2/response1.