Waste management of used beverage cartons using material flow analysis.

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Titel: Waste management of used beverage cartons using material flow analysis.
Autoren: Ratnawati, B., Dellarosa, L., Jannah, N., Oktaf, N. D., Hanaseta, E., Huboyo, H. S., Agustina, A. C., Vaverková, M. D.
Quelle: Global Journal of Environmental Science & Management (GJESM); Winter2026, Vol. 12 Issue 1, p57-74, 18p
Schlagwörter: WASTE management, WASTE recycling, BEVERAGE container recycling, CIRCULAR economy, COMMUNITY involvement, PRODUCT life cycle assessment, MONETARY incentives
Abstract (English): BACKGROUND AND OBJECTIVES: Used beverage cartons, which can be recycled, often end up in landfills, potentially contaminating the environment. Consequently, there is a pressing need for an effective management strategy. The objectives of this study were to determine management strategies that can be implemented through the material flow analysis approach. METHODS: Primary data were obtained through calculating the generation and composition of Urban Waste over 8 days. The secondary data used comes from the environmental agency. An analysis is performed comparing the present circumstances with two alternative management approaches. The initial alternative involves the processing of used beverage cartons of waste by collectors. The second alternative involves the processing of used beverage cartons waste processed by the collector and is subsequent return to the manufacturer. A descriptive analysis was conducted of both alternatives from various aspects. This study has limitations including the lack of life cycle assessment validation, data localized to Depok City limiting wider applicability, and exclusion of post-consumer and industrial recycling stages from the system boundaries. FINDINGS: The second waste management strategy exhibited a more significant impact on economic, social, cultural, and environmental issues. From an economic aspect, the collector's income increased by 50 percent and the producer saved 15 percent on new raw material costs. In terms of social and cultural aspects, the shift towards circular waste management increases community participation and environmental awareness in waste management. This strategy has been demonstrated to reduce the generation of waste destined for landfills by 60 percent. CONCLUSION: The integration of waste treatment by collectors and reverse logistics from beverage landfills used by rough extended producer responsibility proved most effective, reducing 30 percent carbon dioxide emissions per day, and waste to 4.32 tons per day. The approach also generated 50 percent higher income for collectors, 15 percent cost savings for producers, and created local green jobs in the recycling and logistics sectors. Future research should integrate life cycle assessment for comprehensive environmental assessment, expand geographic scope, and incorporate additional recycling stages and indirect flows such as energy use and emissions. [ABSTRACT FROM AUTHOR]
Abstract (Arabic): المقال يركز على إدارة النفايات الخاصة بعبوات المشروبات المستخدمة (UBCs) في مدينة ديبوك، إندونيسيا، باستخدام تحليل تدفق المواد (MFA) لتحديد استراتيجيات الإدارة الفعالة. تكشف الدراسة أن عبوات المشروبات المستخدمة تسهم بحوالي 10.82 طن من النفايات يوميًا، مع وجود ممارسات حالية تؤدي إلى تلوث بيئي كبير. تم تحليل استراتيجيتين بديلتين للإدارة: واحدة تتضمن إعادة التدوير المعتمدة على الجامعين، والأخرى تشمل اللوجستيات العكسية لإعادة عبوات المشروبات المستخدمة إلى الشركات المصنعة. أثبتت الاستراتيجية الأخيرة أنها أكثر فعالية، حيث أدت إلى تقليل النفايات في المدافن بنسبة 60% وزيادة الدخل للجامعين بنسبة 50%، بينما عززت أيضًا مشاركة المجتمع ووعي البيئة. تؤكد النتائج على أهمية دمج مسؤولية المنتج الممتدة (EPR) ومشاركة المجتمع في تحقيق ممارسات إدارة نفايات مستدامة. [Extracted from the article]
Copyright of Global Journal of Environmental Science & Management (GJESM) is the property of Global Journal of Environmental Science & Management and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
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  Data: Waste management of used beverage cartons using material flow analysis.
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  Data: <searchLink fieldCode="AR" term="%22Ratnawati%2C+B%2E%22">Ratnawati, B.</searchLink><br /><searchLink fieldCode="AR" term="%22Dellarosa%2C+L%2E%22">Dellarosa, L.</searchLink><br /><searchLink fieldCode="AR" term="%22Jannah%2C+N%2E%22">Jannah, N.</searchLink><br /><searchLink fieldCode="AR" term="%22Oktaf%2C+N%2E+D%2E%22">Oktaf, N. D.</searchLink><br /><searchLink fieldCode="AR" term="%22Hanaseta%2C+E%2E%22">Hanaseta, E.</searchLink><br /><searchLink fieldCode="AR" term="%22Huboyo%2C+H%2E+S%2E%22">Huboyo, H. S.</searchLink><br /><searchLink fieldCode="AR" term="%22Agustina%2C+A%2E+C%2E%22">Agustina, A. C.</searchLink><br /><searchLink fieldCode="AR" term="%22Vaverková%2C+M%2E+D%2E%22">Vaverková, M. D.</searchLink>
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  Data: Global Journal of Environmental Science & Management (GJESM); Winter2026, Vol. 12 Issue 1, p57-74, 18p
– Name: Subject
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  Data: <searchLink fieldCode="DE" term="%22WASTE+management%22">WASTE management</searchLink><br /><searchLink fieldCode="DE" term="%22WASTE+recycling%22">WASTE recycling</searchLink><br /><searchLink fieldCode="DE" term="%22BEVERAGE+container+recycling%22">BEVERAGE container recycling</searchLink><br /><searchLink fieldCode="DE" term="%22CIRCULAR+economy%22">CIRCULAR economy</searchLink><br /><searchLink fieldCode="DE" term="%22COMMUNITY+involvement%22">COMMUNITY involvement</searchLink><br /><searchLink fieldCode="DE" term="%22PRODUCT+life+cycle+assessment%22">PRODUCT life cycle assessment</searchLink><br /><searchLink fieldCode="DE" term="%22MONETARY+incentives%22">MONETARY incentives</searchLink>
– Name: AbstractNonEng
  Label: Abstract (English)
  Group: Ab
  Data: BACKGROUND AND OBJECTIVES: Used beverage cartons, which can be recycled, often end up in landfills, potentially contaminating the environment. Consequently, there is a pressing need for an effective management strategy. The objectives of this study were to determine management strategies that can be implemented through the material flow analysis approach. METHODS: Primary data were obtained through calculating the generation and composition of Urban Waste over 8 days. The secondary data used comes from the environmental agency. An analysis is performed comparing the present circumstances with two alternative management approaches. The initial alternative involves the processing of used beverage cartons of waste by collectors. The second alternative involves the processing of used beverage cartons waste processed by the collector and is subsequent return to the manufacturer. A descriptive analysis was conducted of both alternatives from various aspects. This study has limitations including the lack of life cycle assessment validation, data localized to Depok City limiting wider applicability, and exclusion of post-consumer and industrial recycling stages from the system boundaries. FINDINGS: The second waste management strategy exhibited a more significant impact on economic, social, cultural, and environmental issues. From an economic aspect, the collector's income increased by 50 percent and the producer saved 15 percent on new raw material costs. In terms of social and cultural aspects, the shift towards circular waste management increases community participation and environmental awareness in waste management. This strategy has been demonstrated to reduce the generation of waste destined for landfills by 60 percent. CONCLUSION: The integration of waste treatment by collectors and reverse logistics from beverage landfills used by rough extended producer responsibility proved most effective, reducing 30 percent carbon dioxide emissions per day, and waste to 4.32 tons per day. The approach also generated 50 percent higher income for collectors, 15 percent cost savings for producers, and created local green jobs in the recycling and logistics sectors. Future research should integrate life cycle assessment for comprehensive environmental assessment, expand geographic scope, and incorporate additional recycling stages and indirect flows such as energy use and emissions. [ABSTRACT FROM AUTHOR]
– Name: AbstractNonEng
  Label: Abstract (Arabic)
  Group: Ab
  Data: المقال يركز على إدارة النفايات الخاصة بعبوات المشروبات المستخدمة (UBCs) في مدينة ديبوك، إندونيسيا، باستخدام تحليل تدفق المواد (MFA) لتحديد استراتيجيات الإدارة الفعالة. تكشف الدراسة أن عبوات المشروبات المستخدمة تسهم بحوالي 10.82 طن من النفايات يوميًا، مع وجود ممارسات حالية تؤدي إلى تلوث بيئي كبير. تم تحليل استراتيجيتين بديلتين للإدارة: واحدة تتضمن إعادة التدوير المعتمدة على الجامعين، والأخرى تشمل اللوجستيات العكسية لإعادة عبوات المشروبات المستخدمة إلى الشركات المصنعة. أثبتت الاستراتيجية الأخيرة أنها أكثر فعالية، حيث أدت إلى تقليل النفايات في المدافن بنسبة 60% وزيادة الدخل للجامعين بنسبة 50%، بينما عززت أيضًا مشاركة المجتمع ووعي البيئة. تؤكد النتائج على أهمية دمج مسؤولية المنتج الممتدة (EPR) ومشاركة المجتمع في تحقيق ممارسات إدارة نفايات مستدامة. [Extracted from the article]
– Name: Abstract
  Label:
  Group: Ab
  Data: <i>Copyright of Global Journal of Environmental Science & Management (GJESM) is the property of Global Journal of Environmental Science & Management and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)
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