Yan, S., Shi, Y., Yang, R., Li, R., Hang, F., & Zhang, H. (2025). Boosting Probiotic Biomass of Lactobacillus acidophilus CCFM137 Through pH-Stat Morphological Control and Medium Optimization. Fermentation (Basel), 11(10), 564-579. https://doi.org/10.3390/fermentation11100564
Citace podle Chicago (17th ed.)Yan, Shao-Quan, Yang-Yang Shi, Rui Yang, Rui Li, Feng Hang, a Hao Zhang. "Boosting Probiotic Biomass of Lactobacillus Acidophilus CCFM137 Through PH-Stat Morphological Control and Medium Optimization." Fermentation (Basel) 11, no. 10 (2025): 564-579. https://doi.org/10.3390/fermentation11100564.
Citace podle MLA (9th ed.)Yan, Shao-Quan, et al. "Boosting Probiotic Biomass of Lactobacillus Acidophilus CCFM137 Through PH-Stat Morphological Control and Medium Optimization." Fermentation (Basel), vol. 11, no. 10, 2025, pp. 564-579, https://doi.org/10.3390/fermentation11100564.