APA (7th ed.) Citation

Garay-Martínez, J. R., Lucio-Ruíz, F., Godina-Rodríguez, J. E., Ochoa-Espinoza, X. M., Joaquín-Cancino, S., & Orzuna-Orzuna, J. F. (2025). Nutritional Value and Aerobic Stability of Safflower (Carthamus tinctorius L.) Silages Supplemented with Additives. Agronomy, 15(9), 2071-2084. https://doi.org/10.3390/agronomy15092071

Chicago Style (17th ed.) Citation

Garay-Martínez, Jonathan Raúl, Fernando Lucio-Ruíz, Juan Eduardo Godina-Rodríguez, Xochilt Militza Ochoa-Espinoza, Santiago Joaquín-Cancino, and José Felipe Orzuna-Orzuna. "Nutritional Value and Aerobic Stability of Safflower (Carthamus Tinctorius L.) Silages Supplemented with Additives." Agronomy 15, no. 9 (2025): 2071-2084. https://doi.org/10.3390/agronomy15092071.

MLA (9th ed.) Citation

Garay-Martínez, Jonathan Raúl, et al. "Nutritional Value and Aerobic Stability of Safflower (Carthamus Tinctorius L.) Silages Supplemented with Additives." Agronomy, vol. 15, no. 9, 2025, pp. 2071-2084, https://doi.org/10.3390/agronomy15092071.