Du, Z., Wang, X., Cao, X., Liu, X., Zhou, S., Zhang, H., . . . Dong, X. (2022). Alginate and its Two Components Acted Differently Against Dopaminergic Neuronal Loss in Parkinson's Disease Mice Model. Molecular Nutrition & Food Research, 66(2), 1-7. https://doi.org/10.1002/mnfr.202100739
Chicago-Zitierstil (17. Ausg.)Du, Zhong‐Rui, et al. "Alginate and Its Two Components Acted Differently Against Dopaminergic Neuronal Loss in Parkinson's Disease Mice Model." Molecular Nutrition & Food Research 66, no. 2 (2022): 1-7. https://doi.org/10.1002/mnfr.202100739.
MLA-Zitierstil (9. Ausg.)Du, Zhong‐Rui, et al. "Alginate and Its Two Components Acted Differently Against Dopaminergic Neuronal Loss in Parkinson's Disease Mice Model." Molecular Nutrition & Food Research, vol. 66, no. 2, 2022, pp. 1-7, https://doi.org/10.1002/mnfr.202100739.