Suchergebnisse - "food frequency questionnaire"

HUBUNGAN RIWAYAT PENYAKIT KELUARGA DAN KEBIASAAN MAKAN DENGAN KEJADIAN DIABETES MELITUS TIPE II DI PUSKESMAS BAHU

Autoren: Siagian, Friska Natasya Romauly Kalesaran, Angela Fitriani Clementine Kaunang, Wulan Pingkan Julia

Quelle: PREPOTIF : JURNAL KESEHATAN MASYARAKAT; Vol. 9 No. 2 (2025): AGUSTUS 2025; 4982-4988

Schlagwörter: Kebiasaan Makan, FFQ (Food Frequency Questionnaire), Diabetes Melitus Tipe 2, Puskesmas Bahu, Riwayat Penyakit Keluarga

Dateibeschreibung: application/pdf

Zugangs-URL: https://journal.universitaspahlawan.ac.id/index.php/prepotif/article/view/44772

Changes in Dietary Diversity and Subsequent All-cause and Cause-specific Mortality Among Japanese Adults: The Japan Collaborative Cohort Study

Autoren: Daiki Watanabe Isao Muraki Koutatsu Maruyama et al.

Quelle: Journal of Epidemiology, Vol 35, Iss 8, Pp 373-381 (2025)

Schlagwörter: Medicine (General), R5-920, food frequency questionnaire, outcome, diet quality, dietary intake, dose-response relationship

Zugangs-URL: https://pubmed.ncbi.nlm.nih.gov/40058813
https://doaj.org/article/a1bf1d28f9774176804f3133c7765904

Investigating the Impact of Diet, Physical Activity, and Lifestyle on MASLD Risk in Adults in Qatar

Autoren: Eljazzar, Sereen Mezhoud, Souraia Tayyem, Reema F.

Quelle: Bangladesh Journal of Medical Science. 24:837-852

Schlagwörter: Adult, Male, Body Mass, Nonalcoholic Fatty Liver Disease, Low Density Lipoprotein Cholesterol, Major Clinical Study, Thyrotropin, Triacylglycerol, Article, Food Intake, Cholesterol Blood Level, Hemoglobin, High Density Lipoprotein Cholesterol, Vitamin D, Moderate Intensity Exercise, Dietary Habits, Ferritin, Questionnaire, Body Weight, Metabolic-associated Steatotic Liver Disease, Dietary Intake, Glucose Blood Level, Food Frequency Questionnaire, Physical Activity, Alanine Aminotransferase, Fasting Blood Glucose Level, Lifestyle, Alkaline Phosphatase, Free Thyroxine Index, Uric Acid, Metabolic Fatty Liver, Hemoglobin A1c, Cyanocobalamin, Cross-sectional Study, Female, Dietary Diversity, Nonalcoholic Fatty Liver, Human

Dateibeschreibung: application/pdf

Zugangs-URL: https://hdl.handle.net/10576/67606

Validity of a Self-administered Food Frequency Questionnaire for Genomic and Omics Research Among Pregnant Women: The Tohoku Medical Megabank Project Birth and Three-Generation Cohort Study

Autoren: Keiko Murakami Misako Nakadate Taku Obara et al.

Quelle: J Epidemiol
Journal of Epidemiology, Vol 35, Iss 7, Pp 305-312 (2025)

Schlagwörter: validity, Medicine (General), R5-920, food frequency questionnaire, genomic and omics research, Original Article, japan, pregnant women

Zugangs-URL: https://pubmed.ncbi.nlm.nih.gov/39710420
https://doaj.org/article/9492a46c064a47859309461bed41f79f

Toward a More Climate-Sustainable Diet: Possible Deleterious Impacts on Health When Diet Quality Is Ignored

Autoren: Strid, Anna Johansson, Ingegerd Lindahl, Bernt et al.

Quelle: Journal of Nutrition. 153(1):242-252

Schlagwörter: carbon dioxide equivalents, cardiovascular disease, climate impact, diet quality, food frequency questionnaire, myocardial infarction, nutrient density, NRF index, nutrient profiling, stroke

Dateibeschreibung: print

Zugangs-URL: https://urn.kb.se/resolve?urn=urn:nbn:se:ri:diva-62450
https://doi.org/10.1016/j.tjnut.2022.10.004

Maternal nutrition during mid-pregnancy and children’s body composition at seven years of age in the SELMA study

Autoren: Svensson, Katherine Gennings, Chris Hagenäs, Lars et al.

Quelle: British Journal of Nutrition. 130(11):1982-1992

Schlagwörter: adult, article, body composition, body fat, body mass, child, female, food frequency questionnaire, human, linear regression analysis, major clinical study, maternal nutrition, nutrient intake, pregnancy, pregnant woman, school child, secondary analysis, skinfold, triceps brachii muscle, trunk, Public Health Science, Folkhälsovetenskap

Dateibeschreibung: electronic

Zugangs-URL: https://urn.kb.se/resolve?urn=urn:nbn:se:kau:diva-95208
https://doi.org/10.1017/S0007114523000983

Dietary Habits, Anthropometric Values, and Microvascular Reactivity in Older Persons of Both Sexes Living at Retirement Home in Osijek, Croatia

Autoren: Ines Drenjančević Ivan Prošić Lucija Firi et al.

Quelle: Clin Interv Aging
Clinical Interventions in Aging, Vol Volume 20, Iss Issue 1, Pp 625-638 (2025)

Schlagwörter: sex differences, Geriatrics, food frequency questionnaire, older persons, RC952-954.6, microcirculation, post-occlusive reactive hyperemia, Original Research

Zugangs-URL: https://doaj.org/article/e8daac18d20147c4a529ddd62310ccd5

Gender differences in diet and health promoting nutrition among university students

Autoren: Marzena Malara Patrycja Widłak Łukasz Tomczyk

Quelle: Scientific Reports, Vol 15, Iss 1, Pp 1-7 (2025)

Schlagwörter: College students, Food Frequency Questionnaire FFQ-6, Health-Promoting Diet Index, National dietary habits, Educational programs, Poland, Medicine, Science

Dateibeschreibung: electronic resource

Relation: https://doaj.org/toc/2045-2322

Zugangs-URL: https://doaj.org/article/e681be7556834539836e2ebc0d5c2b53

Validation of a food frequency questionnaire for estimating vitamin K intake in the overweight adult Mexican population

Autoren: Xochitl Citlalli Olivares-Ochoa Fabiola Márquez-Sandoval Edgar Alfonso Rivera-León et al.

Quelle: BMC Nutrition, Vol 11, Iss 1, Pp 1-10 (2025)

Schlagwörter: Food frequency questionnaire, Vitamin K, Mexican adults, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456, Medicine (General), R5-920

Dateibeschreibung: electronic resource

Relation: https://doaj.org/toc/2055-0928

Zugangs-URL: https://doaj.org/article/46c0ea9f138747d5b2d714d3db85fe15

Methodological considerations of diet assessment of the older Indian population in the longitudinal aging study in India—Harmonised Diagnostic Assessment of Dementia (LASI-DAD)

Autoren: Joyita Banerjee Alka Mohan Chutani Claire McEvoy et al.

Quelle: BMC Public Health, Vol 25, Iss 1, Pp 1-11 (2025)

Schlagwörter: Dietary pattern, Older indians, Food frequency questionnaire, Dementia, Cognitive decline, Public aspects of medicine, RA1-1270

Dateibeschreibung: electronic resource

Relation: https://doaj.org/toc/1471-2458

Zugangs-URL: https://doaj.org/article/00d6de6efde3412284875b115ed4a4fa

Adaptation of the Beverage Intake Questionnaire-15 (BEVQ-15) into Turkish: validity and reproducibility study

Autoren: Sabriye Arslan Selin Keskin Valisa Hedrick et al.

Quelle: Nutrition Journal, Vol 24, Iss 1, Pp 1-10 (2025)

Schlagwörter: Beverages, Food frequency questionnaire, Dietary assessment, Validity, Reproducibility, Nutrition. Foods and food supply, TX341-641, Nutritional diseases. Deficiency diseases, RC620-627

Dateibeschreibung: electronic resource

Relation: https://doaj.org/toc/1475-2891

Zugangs-URL: https://doaj.org/article/84664742ce9943efbfd5bd6e7d59995a

Validity and Reproducibility of Food Group Intakes in a Self-administered Food Frequency Questionnaire for Genomic and Omics Research: The Tohoku Medical Megabank Project

Autoren: Keiko Murakami Junko Ishihara Ribeka Takachi et al.

Quelle: J Epidemiol
Journal of Epidemiology, Vol 35, Iss 3, Pp 109-117 (2025)

Schlagwörter: Male, Adult, validity, Medicine (General), food frequency questionnaire, genomic and omics research, Reproducibility of Results, Genomics, Middle Aged, japan, Diet Surveys, Diet Records, Diet, Young Adult, R5-920, Japan, Surveys and Questionnaires, Humans, Original Article, Female, reproducibility, Aged

Zugangs-URL: https://pubmed.ncbi.nlm.nih.gov/39098038
https://doaj.org/article/cd655a716bee421489dbc9964f0f3b7a

Pasta Consumption and Cardiometabolic Risks in Older Adults with Overweight/Obesity: A Longitudinal Analysis

Autoren: Sangeetha Shyam Stephanie K. Nishi Jiaqi Ni et al.

Weitere Verfasser: Sangeetha Shyam Stephanie K. Nishi Jiaqi Ni et al.

Quelle: Journal of the American Nutrition Association [ISSN 2769-7061], (Febrero 2025).
accedaCRIS portal de investigación de la Universidad de las Palmas de Gran Canaria
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Schlagwörter: Metabolic Syndrome, Mediterranean Diet, Pasta, Body Weight, Food-Frequency Questionnaire, 320610 Enfermedades de la nutrición, Cardiovascular-Disease, 32 Ciencias médicas, Older Adult, 3206 Ciencias de la nutrición, Validity

Zugangs-URL: https://pubmed.ncbi.nlm.nih.gov/39970054
https://accedacris.ulpgc.es/handle/10553/136588

The relative validity of a semiquantitative food frequency questionnaire among pregnant women in the United Arab Emirates: The Mutaba'ah study

Autoren: Almulla, Aisha Ahmed, Luai A. Hesselink, André et al.

Quelle: NUTRITION AND HEALTH. 31(2):689-700

Schlagwörter: Health Sciences, Hälsovetenskap, Food frequency questionnaire, 24-hour dietary recall, validity, pregnant women, United Arab Emirates

Zugangs-URL: https://gup.ub.gu.se/publication/334997

Validation of a digital food frequency questionnaire for the Northern Sweden diet database

Autoren: Wennberg, Maria Kastenbom, Lisa Eriksson, Linda et al.

Quelle: Nutrition Journal. 23(1)

Schlagwörter: FFQ2020, Food frequency questionnaire, Northern Sweden Diet Database, Reproducibility, Validity

Dateibeschreibung: electronic

Zugangs-URL: https://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-228107
https://doi.org/10.1186/s12937-024-00984-8

Towards objective measurements of habitual dietary intake patterns: comparing NMR metabolomics and food frequency questionnaire data in a population-based cohort

Autoren: Winkvist, Anna Johansson, Ingegerd Ellegård, Lars et al.

Quelle: Nutrition Journal. 23(1)

Schlagwörter: Diet intake patterns, Food frequency questionnaire, Habitual dietary intake, NMR metabolomics, Northern Sweden health and disease study

Dateibeschreibung: electronic

Zugangs-URL: https://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-222369
https://doi.org/10.1186/s12937-024-00929-1

A Swedish dietary guideline index, gut microbial α-diversity and prevalence of metabolic syndrome – observations in the Swedish CArdioPulmonary bioImage Study (SCAPIS)

Autoren: Ericson, U. Hellstrand, S. Larsson, A. et al.

Quelle: Food & Nutrition Research. 68

Schlagwörter: epidemiology, food patterns, gut microbiota, metabolic syndrome, adult, Article, clinical effectiveness, cohort analysis, controlled study, diet therapy, dietary compliance, female, food frequency questionnaire, human, intestine flora, major clinical study, male, metabolic syndrome X, microbial diversity, middle aged, outcome assessment, predictive value, prevalence, Shannon index, species richness, Swedish dietary guideline index, treatment guideline

Dateibeschreibung: electronic

Zugangs-URL: https://urn.kb.se/resolve?urn=urn:nbn:se:du-49865
https://doi.org/10.29219/fnr.v68.10547

Association between dietary factors and health-related quality of life in adolescents longitudinally over three years from age 11–16 years

Autoren: Barbara Stewart-Knox Brendan Bunting Jenny Davison

Quelle: BMC Public Health, Vol 25, Iss 1, Pp 1-11 (2025)

Schlagwörter: Health Related Quality of Life, Kidscreen10, Food choice, Food Frequency Questionnaire, FFQ, Adolescence, Public aspects of medicine, RA1-1270

Dateibeschreibung: electronic resource

Relation: https://doaj.org/toc/1471-2458

Zugangs-URL: https://doaj.org/article/ac80b2a129694c168d81f6b47ca74bab

Associations of maternal dietary iron intake during pregnancy with infant neurodevelopment: evidence from a prospective cohort study

Autoren: Rui Qin Liya Pang Haiting Hu et al.

Quelle: Nutrition Journal, Vol 24, Iss 1, Pp 1-10 (2025)

Schlagwörter: Prospective cohort study, Maternal iron intake, Food frequency questionnaire, Infants’ neurodevelopment, Nutrition. Foods and food supply, TX341-641, Nutritional diseases. Deficiency diseases, RC620-627

Dateibeschreibung: electronic resource

Relation: https://doaj.org/toc/1475-2891

Zugangs-URL: https://doaj.org/article/465d3712cd2e428f93c250ca99702a51

Serum Adiponectin and Tumor Necrosis Factor-alpha in Diabetes: A Nutritional Perspective

Autoren: P. Shruthi Rai Y. M. Shivarajashankara R. H. Prajna et al.

Quelle: Biomedical and Biotechnology Research Journal, Vol 9, Iss 3, Pp 288-293 (2025)

Schlagwörter: adiponectin, food frequency questionnaire, omega-3 fatty acids, type 2 diabetes mellitus, tumor necrosis factor-alpha, Biotechnology, TP248.13-248.65

Dateibeschreibung: electronic resource

Relation: https://journals.lww.com/10.4103/bbrj.bbrj_225_25; https://doaj.org/toc/2588-9834; https://doaj.org/toc/2588-9842

Zugangs-URL: https://doaj.org/article/9bd4064241bf48689958d429add85a5a