Suchergebnisse - "de Wijk R"

Limonene Selectively Modulates Visual Attention Through P300 Suppression: A Comparative Event‐Related Potential Study With Lemon Essential Oil.

Autoren: Tamura, Kaori Nishimura, Taiki Ohno, Yuko et al.

Quelle: Brain & Behavior; Nov2025, Vol. 15 Issue 11, p1-8, 8p

Uncovering the language of wine experts.

Autoren: Croijmans, Ilja Hendrickx, Iris Lefever, Els et al.

Quelle: Natural Language Engineering; Sep2020, Vol. 26 Issue 5, p511-530, 20p

Schlagwörter: WINES, SUPPORT vector machines

Neuroaccounting: Integrating Neurophysiological Techniques into Accounting and Accounting Information Systems Research.

Autoren: Rotaru, Kristian Rose, Jacob M. Ganbold, Odkhishig et al.

Quelle: Journal of Information Systems; Fall2025, Vol. 39 Issue 3, p85-130, 46p

Schlagwörter: NEUROPHYSIOLOGY, ACCOUNTING, FUNCTIONAL magnetic resonance imaging, PUPILLOMETRY, INTERDISCIPLINARY research, ELECTROENCEPHALOGRAPHY, RESEARCH methodology

Constructing a dual-path motivation-regulation model of elderly sport consumption: a psychological perspective on behavioral drivers.

Autoren: Zhou, Chong Xu, Zehan Shi, Xiao et al.

Quelle: Frontiers in Psychology; 2025, p1-10, 10p

Schlagwörter: MOTIVATION (Psychology), SELF-determination theory, EXPECTANCY-value theory, GOVERNMENT regulation, OLDER people, INCENTIVE (Psychology), SOCIAL ecology, SPORTS participation

The Challenge of Defining Laterality in Horses: Is It Laterality or Just Asymmetry?

Autoren: Haussler, Kevin K. le Jeune, Sarah S. MacKechnie-Guire, Russell et al.

Quelle: Animals (2076-2615); Feb2025, Vol. 15 Issue 3, p288, 37p

Schlagwörter: LATERAL dominance, HANDEDNESS, ANIMAL locomotion, HORSES, BIOMECHANICS, HORSE breeding, CEREBRAL dominance

Dysfunctional advocates? analysis of the Visegrad Group positions on the enlargement policy of the EU (2014–2025).

Autoren: Koller, Boglárka Arató, Krisztina

Quelle: Comparative European Politics; Dec2025, Vol. 23 Issue 6, p924-945, 22p

Schlagwörter: RUSSIA-Ukraine Conflict, 2014-, EUROPEAN Union membership, GEOPOLITICS, REGIONAL cooperation, COUNTRIES

Geografische Kategorien: UKRAINE

Firma/Körperschaft: VISEGRAD Group (Organization), EUROPEAN Union

Preparation of Gel -filled Emulsion Based on Canola Oil -Different Hydrogelators (Gelatin, Agar -agar and Xanthan) as Butter Substitute.

Alternate Title: تهیه امولسیون های پر شده با ژل بر پایه روغن کانولا هیدروژلاتورهای مختلف ژلاتین آگار آگار و زانتان بعنوان جایگزین کره. (Persian)

Autoren: Razmpour, Mohammad Farmani, Jamshid M. Milani, Jafar et al.

Quelle: Journal of Food Science & Technology (2008-8787); Nov2025, Vol. 22 Issue 165, p86-114, 29p

Schlagwörter: FAT substitutes, EMULSIONS, HYDROGELS, AGAR, STABILIZING agents, GELATIN, XANTHAN gum, CANOLA oil

Study on Odor Environment Comfort Based on Electroencephalogram (EEG).

Autoren: Tong, Zhen Wen, Xinran Li, Mengwei et al.

Quelle: Indoor Air; 10/24/2025, Vol. 2025, p1-21, 21p

Schlagwörter: HUMAN comfort, ELECTROENCEPHALOGRAPHY, SMELL, VINEGAR, NEUROPHYSIOLOGY, HOME fragrances, ORANGES

Food Emotional Perception and Eating Willingness Under Different Lighting Colors: A Preliminary Study Based on Consumer Facial Expression Analysis.

Autoren: Shu, Yuan Gao, Huixian Wang, Yihan et al.

Quelle: Foods; Oct2025, Vol. 14 Issue 19, p3440, 25p

Schlagwörter: APPETITE, CONSUMER behavior, COLOR temperature, NUTRITION, EMOTION recognition, MARKETING, ASSOCIATION of ideas

Observing versus creating flowers: a review of relevance for art therapy.

Autoren: Huss, Ephrat Nagamine, Mitsue Zaccai, Michele

Quelle: Frontiers in Human Neuroscience; 2025, p1-7, 7p

Schlagwörter: ART therapy, EXPRESSIVE arts therapy, TREATMENT effectiveness, NATURE (Aesthetics), AESTHETIC experience

Capturing Eating Behavior from Video Analysis: A Systematic Review.

Autoren: Tufano, Michele Lasschuijt, Marlou Chauhan, Aneesh et al.

Quelle: Nutrients. Nov2022, Vol. 14 Issue 22, p4847. 14p.

Identification of Factors Necessary for Enabling Technology-Based Dietary Record Surveys: A Qualitative Focus Group Interview with Japanese Dietitians.

Autoren: Tousen, Yuko Shimomura, Chifumi Yasudomi, Ai et al.

Quelle: Nutrients. Oct2022, Vol. 14 Issue 20, p4357-N.PAG. 15p.

Intermittent Fasting: Socio-Economic Profile of Spanish Citizens Who Practice It and the Influence of This Dietary Pattern on the Health and Lifestyle Habits of the Population.

Autoren: Sandri, Elena Borghesi, Daniele Larumbe, Eva Cantín et al.

Quelle: Nutrients. Jul2024, Vol. 16 Issue 13, p1-22. 22p.

Intracranial investigation of piriform cortex epilepsy during odor presentation.

Autoren: Bearden, Donald J. Selawski, Robyn Chern, Joshua J. et al.

Quelle: Neurocase (Taylor & Francis Ltd); Feb-Apr2023, Vol. 29 Issue 1, p14-17, 4p

Schlagwörter: EPILEPSY, HIPPOCAMPAL sclerosis, CHILD patients, PARTIAL epilepsy, PATIENTS' rights, OLFACTORY cortex

Insights into food incompatibilities: Ayurveda and modern perspectives.

Autoren: Mishra, Ashwini Kumar Singh, Rajesh Jain, Smita et al.

Quelle: Journal of Drug Research in Ayurvedic Sciences (JDRAS); 2024 Supplement, Vol. 9, pS30-S36, 7p

Screening of low glycemic potato varieties (lines) based on cooking methods and regeneration temperature. (English)

Autoren: ZHUO, Feng-Qi TANG, Zhen-San LEI, Yu-Jun et al.

Quelle: Acta Agronomica Sinica / Zuowu Xuebao; 2025, Vol. 51 Issue 9, p2538-2546, 9p

The poetry of senses: exploring semantic mediation in timbre-aroma correspondences.

Autoren: Zacharakis, Asterios

Quelle: Frontiers in Psychology; 2025, p1-11, 11p

Schlagwörter: SMELL, OLFACTORY perception, PERCEPTION (Philosophy), SEMANTIC differential scale, MEDIATION (Statistics), MULTIDIMENSIONAL scaling, EXPERIMENTAL psychology

Role of social network in fostering consumers' omni‐channel purchasing behavior towards infant milk powder retailers.

Autoren: Zhou, Qingjie Du, Mingyue Hou, Jiangyuan

Quelle: Agribusiness; Jul2025, Vol. 41 Issue 3, p672-693, 22p

Schlagwörter: CONSUMER behavior, CONSUMER preferences, SOCIAL networks, DRIED milk, CONSUMERS

Effect of the rs2821557 Polymorphism of the Human Kv1.3 Gene on Olfactory Function and BMI in Different Age Groups.

Autoren: Melis, Melania Mastinu, Mariano Sollai, Giorgia

Quelle: Nutrients. Mar2024, Vol. 16 Issue 6, p821. 15p.

The significance of cultural context in the classification of preferred mouth behavior: Exploring eating behavior using causal network analysis.

Autoren: How, Syahmeer Kantono, Kevin Hedelund, Pia I. et al.

Quelle: Food Frontiers; Sep2024, Vol. 5 Issue 5, p2084-2093, 10p