Výsledky vyhledávání - "Solid Phase Microextraction methods"

Metabolite variation between nematode and bacterial seed galls in comparison to healthy seeds of Ryegrass using direct immersion Solid-Phase Microextraction (DI-SPME) coupled with GC-MS

Autoři: Koli, Pushpendra Agarwal, Manjree Kessell, David a další

Témata: Animals, Esters - analysis, Gas Chromatography-Mass Spectrometry - methods, Immersion, Lolium, Nematoda, Reproducibility of Results, Seeds - chemistry, Solid Phase Microextraction - methods, Volatile Organic Compounds - analysis

Popis souboru: pdf

Relation: ispartof: Molecules (Basel, Switzerland) issue 2 vol 28; WOS:000927786300001; 991005565370207891; https://researchportal.murdoch.edu.au/view/delivery/61MUN_INST/12140937810007891/13140937800007891; alma:61MUN_INST/bibs/991005565370207891

Dostupnost: https://doi.org/10.3390/molecules28020828
https://researchportal.murdoch.edu.au/esploro/outputs/journalArticle/Metabolite-variation-between-nematode-and-bacterial/991005565370207891
https://researchportal.murdoch.edu.au/view/delivery/61MUN_INST/12140937810007891/13140937800007891

Exploring multiple-cumulative trapping solid-phase microextraction coupled to gas chromatography–mass spectrometry for quality and authenticity assessment of olive oil

Autoři: Spadafora D. Mascrez S. McGregor L. a další

Přispěvatelé: Spadafora D. Mascrez S. McGregor L. a další

Zdroj: Food Chemistry. 383:132438

Témata: Olive Oil/chemistry, Gas Chromatography-Mass Spectrometry/methods, Physique, chimie, mathématiques & sciences de la terre, Odorants/analysis, Multiple-cumulative trapping headspace solid-phase microextraction, 01 natural sciences, Gas Chromatography-Mass Spectrometry, Analytical Chemistry, Food science, 0404 agricultural biotechnology, Physical, chemical, mathematical & earth Sciences, Sciences des denrées alimentaires, Authenticity, MC-SPME, Olive oil, Quality, Random forest, Sensory evaluation, Virgin olive oil, Chimie, Volatile Organic Compounds/analysis, Geographical origins, Olive Oil, Solid Phase Microextraction/methods, Solid Phase Microextraction, Gaschromatography-mass spectrometry, Volatile Organic Compounds, General Medicine, 04 agricultural and veterinary sciences, Random forests, Life sciences, 0104 chemical sciences, Chemistry, Head-space solid-phase microextraction, Odorants, Solid-phase microextraction, Sciences du vivant, Headspace solid phase microextraction, Food Science

Popis souboru: application/pdf

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/35183954

Simple Analysis of Naphthalene, Fluorene, and Anthracene in Whole Blood by Gas Chromatography/Mass Spectrometry After Headspace-Solid Phase Microextraction

Autoři: Ardağ Akdoğan, Hatice

Zdroj: Journal of AOAC INTERNATIONAL. 94:1891-1895

Témata: Anthracenes/*analysis, Fluorenes/*blood, Gas Chromatography-Mass Spectrometry/methods, Humans, Limit of Detection, Naphthalenes/*blood, Reproducibility of Results, Solid Phase Microextraction/*methods, Suicide, Naphthalenes, 01 natural sciences, Gas Chromatography-Mass Spectrometry, Headspaces, Blood gas analysis, fluorene, blood, fluorene derivative, Simultaneous analysis, human, anthracene derivative, reproducibility, naphthalene derivative, suicide, Solid Phase Microextraction, Anthracenes, Gas chromatography/Mass spectrometry, Chromatography, Fluorenes, limit of detection, Sodium hydroxides, Sodium, anthracene, naphthalene, article, methodology, Gas chromatographs, solid phase microextraction, mass fragmentography, 0104 chemical sciences, Whole blood, Sensitive method, Blood, Anthracene, Injection ports, Desorption, Naphthalene, Headspace solid phase microextraction

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/22320097
https://www.ncbi.nlm.nih.gov/pubmed/22320097
https://pubmed.ncbi.nlm.nih.gov/22320097/
https://academic.oup.com/jaoac/article/94/6/1891/5655515
http://acikerisim.pau.edu.tr:8080/xmlui/handle/11499/5830

Contribution of microextraction in packed sorbent for the analysis of cotinine in human urine by GC–MS

Autoři: Lafay, Florent Vulliet, Emmanuelle Flament-Waton, Marie-Magdeleine a další

Přispěvatelé: Lafay, Florent Vulliet, Emmanuelle Flament-Waton, Marie-Magdeleine a další

Zdroj: Analytical and Bioanalytical Chemistry. 396:937-941

Témata: Gas Chromatography-Mass Spectrometry/methods, [CHIM.ANAL] Chemical Sciences/Analytical chemistry, Sample preparation, Urine, 01 natural sciences, Gas Chromatography-Mass Spectrometry, 6. Clean water, 0104 chemical sciences, MEPS, Limit of Detection, Humans, GC-MS, Cotinine, Solid Phase Microextraction/methods, Solid Phase Microextraction

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/19865813
https://europepmc.org/article/MED/19865813
https://link.springer.com/article/10.1007%2Fs00216-009-3236-4

Comparison of techniques for estimating PAH bioavailability: uptake in Eisenia fetida, passive samplers and leaching using various solvents and additives.

Autoři: Bergknut, Magnus Sehlin, Emma Lundstedt, Staffan a další

Zdroj: Environmental Pollution. 145(1):154-60

Témata: 1-Butanol/chemistry, Animals, Biological Availability, Chemistry, Physical, Excipients/chemistry, Membranes, Methanol/chemistry, Oligochaeta/*metabolism, Permeability, Polycyclic Hydrocarbons, Aromatic/analysis/*pharmacokinetics, Polysorbates/chemistry, Principal Component Analysis/methods, Soil Pollutants/analysis/*pharmacokinetics, Solid Phase Microextraction/methods, Solvents/chemistry, beta-Cyclodextrins/chemistry

Popis souboru: print

Přístupová URL adresa: https://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-12588

Exploring multiple-cumulative trapping solid-phase microextraction coupled to gas chromatography-mass spectrometry for quality and authenticity assessment of olive oil.

Autoři: Spadafora, Natasha D Mascrez, Steven McGregor, Laura a další

Zdroj: Food Chemistry, 383, 132438 (2022-07-30)

Témata: Authenticity, MC-SPME, Multiple-cumulative trapping headspace solid-phase microextraction, Olive oil, Quality, Random forest, Sensory evaluation, Olive Oil, Volatile Organic Compounds, Gas Chromatography-Mass Spectrometry/methods, Odorants/analysis, Olive Oil/chemistry, Solid Phase Microextraction/methods, Volatile Organic Compounds/analysis, Gaschromatography-mass spectrometry, Geographical origins, Head-space solid-phase microextraction, Headspace solid phase microextraction, Random forests, Solid-phase microextraction, Virgin olive oil, Gas Chromatography-Mass Spectrometry, Odorants, Solid Phase Microextraction, Analytical Chemistry, Food Science, General Medicine, Physical, chemical, mathematical & earth Sciences, Chemistry, Life sciences, Food science, Physique, chimie, mathématiques & sciences de la terre, Chimie, Sciences du vivant, Sciences des denrées alimentaires

Relation: https://api.elsevier.com/content/article/PII:S0308814622004009?httpAccept=text/xml; urn:issn:0308-8146; urn:issn:1873-7072

Přístupová URL adresa: https://orbi.uliege.be/handle/2268/292985

Characterization of volatile compounds in fermented milk using solid-phase microextraction methods coupled with gas chromatography-mass spectrometry.

Autoři: Dan T Wang D Jin RL a další

Zdroj: Journal of dairy science [J Dairy Sci] 2017 Apr; Vol. 100 (4), pp. 2488-2500. Date of Electronic Publication: 2017 Feb 01.

Způsob vydávání: Journal Article

Informace o časopise: Publisher: American Dairy Science Association Country of Publication: United States NLM ID: 2985126R Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1525-3198 (Electronic) Linking ISSN: 00220302 NLM ISO Abbreviation: J Dairy Sci Subsets: MEDLINE

Výrazy ze slovníku MeSH: Gas Chromatography-Mass Spectrometry*, Milk/*chemistry, Animals ; Fermentation ; Lactobacillus delbrueckii ; Streptococcus thermophilus ; Yogurt