Search Results - "Restaurants/statistics & numerical data"

Food outlet availability differs according to area socioeconomic status in Denmark

Authors: Bernsdorf, Kamille Almer Bøggild, Henrik Aadahl, Mette et al.

Source: BMC Public Health
BMC Public Health, Vol 25, Iss 1, Pp 1-11 (2025)
Bernsdorf, K A, Bøggild, H, Aadahl, M & Toft, U 2025, 'Food outlet availability differs according to area socioeconomic status in Denmark', BMC Public Health, vol. 25, no. 1, 843, pp. 843. https://doi.org/10.1186/s12889-025-21909-y
Bernsdorf, K A, Bøggild, H, Aadahl, M & Toft, U 2025, ' Food outlet availability differs according to area socioeconomic status in Denmark ', BMC Public Health, vol. 25, no. 1, 843 . https://doi.org/10.1186/s12889-025-21909-y

Subject Terms: Male, Adult, Built environment, Restaurants, Adolescent, Denmark, Food Supply/statistics & numerical data, Area level analysis, Restaurants/statistics & numerical data, Food Supply, Young Adult, Residence Characteristics, Humans, Supermarkets, Fast Foods/statistics & numerical data, Aged, Research, Residence Characteristics/statistics & numerical data, Middle Aged, Food deserts, Retail food environment, Social Class, Food swamps, Food outlet density, Socioeconomic status, Geographic Information Systems, Fast Foods, Female, Community food environment, Public aspects of medicine, RA1-1270

File Description: application/pdf

Access URL: https://pubmed.ncbi.nlm.nih.gov/40033275
https://doaj.org/article/89805d921b0f4adeaf9896e8365d5c95
https://curis.ku.dk/ws/files/432052433/s12889_025_21909_y.pdf

Measuring associations between the food environment and dietary habits: comparing the proportion and density of food outlets

Authors: Bernsdorf, Kamille Almer Bøggild, Henrik Aadahl, Mette et al.

Source: BMC Public Health
BMC Public Health, Vol 24, Iss 1, Pp 1-14 (2024)
Bernsdorf, K A, Bøggild, H, Aadahl, M & Toft, U 2024, 'Measuring associations between the food environment and dietary habits : comparing the proportion and density of food outlets', BMC Public Health, vol. 24, no. 1, 3445. https://doi.org/10.1186/s12889-024-20976-x
Bernsdorf, K A, Bøggild, H, Aadahl, M & Toft, U 2024, ' Measuring associations between the food environment and dietary habits : comparing the proportion and density of food outlets ', BMC Public Health, vol. 24, no. 1, 3445 . https://doi.org/10.1186/s12889-024-20976-x

Subject Terms: Male, Adult, Built environment, Restaurants, Retail food environment, Denmark, Food Supply/statistics & numerical data, Restaurants/statistics & numerical data, Food Supply, 03 medical and health sciences, 0302 clinical medicine, Residence Characteristics, Humans, Dietary patterns, Supermarkets, Fast Foods/statistics & numerical data, Research, Residence Characteristics/statistics & numerical data, Feeding Behavior, Middle Aged, Cross-Sectional Studies, Geographic Information Systems, Fast Foods, Female, Community food environment, Public aspects of medicine, RA1-1270

File Description: application/pdf

Access URL: https://pubmed.ncbi.nlm.nih.gov/39696158
https://doaj.org/article/8ab138828fb347a88f6a4104d5385bdb
http://www.scopus.com/inward/record.url?scp=85212420703&partnerID=8YFLogxK
https://vbn.aau.dk/ws/files/757415742/s12889-024-20976-x.pdf
https://vbn.aau.dk/da/publications/b6826ae4-0fca-4ec4-b080-0c5d3100ee25
https://doi.org/10.1186/s12889-024-20976-x
https://curis.ku.dk/ws/files/415661119/s12889_024_20976_x.pdf

Assessing the impact of a mandatory calorie labelling policy in out-of-home food outlets in England on consumer behaviour: a natural experimental study: a natural experimental study

Authors: Michael Essman Thomas Burgoine Andrew Jones et al.

Contributors: Michael Essman Thomas Burgoine Andrew Jones et al.

Source: BMC Public Health
BMC Public Health, Vol 25, Iss 1, Pp 1-12 (2025)

Subject Terms: Adult, Male, Restaurants, Adolescent, Nutrition policy, Restaurants/statistics & numerical data, Nutrition Policy, Young Adult, Food Labeling, Humans, Calorie labelling, Fast Foods/statistics & numerical data, 2. Zero hunger, Consumer behaviour, Research, Consumer Behavior/statistics & numerical data, Food Labeling/legislation & jurisprudence, Out-of-home food, Consumer Behavior, Middle Aged, Nutrition information, England, young adult, Fast Foods, Female, Natural experiment, Public aspects of medicine, RA1-1270, Energy Intake

File Description: text/xml; application/zip; application/pdf

Access URL: https://pubmed.ncbi.nlm.nih.gov/40069745
https://doaj.org/article/4693a6a675184ed4969090bf3c5a2165
https://biblio.vub.ac.be/vubir/(25258a89-dd86-49f4-9857-b4423498fc2b).html

Identifying fast-food restaurants using a central register as a measure of the food environment

Authors: Toft, Ulla Erbs-Maibing, Peter Glümer, Charlotte

Source: Scandinavian Journal of Public Health. 39:864-869

Subject Terms: Fast Foods/adverse effects, 0301 basic medicine, Restaurants, Social Environment, Choice Behavior, Restaurants/statistics & numerical data, Diet, Food Preferences, 03 medical and health sciences, 0302 clinical medicine, Socioeconomic Factors, Predictive Value of Tests, Fast Foods, Humans, Public Health, Registries

Access URL: https://pubmed.ncbi.nlm.nih.gov/21969329
https://vbn.aau.dk/en/publications/identifying-fastfood-restaurants-using-a-central-register-as-a-measure-of-the-food-environment(a806f8f8-78b1-462e-a8c0-f221f8a7653f)/export.html
https://journals.sagepub.com/doi/abs/10.1177/1403494811423431
https://core.ac.uk/display/60523123

Association between full service and fast food restaurant density, dietary intake and overweight/obesity among adults in Delhi, India

Authors: Opal Patel Dorairaj Prabhakaran Lindsay M. Jaacks et al.

Source: BMC Public Health
BMC Public Health, Vol 18, Iss 1, Pp 1-11 (2017)
Patel, O, Shahulhameed, S, Shivashankar, R, Tayyab, M, Rahman, A, Prabhakaran, D, Tandon, N & Jaacks, L M 2017, ' Association between full service and fast food restaurant density, dietary intake and overweight/obesity among adults in Delhi, India ', BMC Public Health, vol. 18, no. 1, pp. 36 . https://doi.org/10.1186/s12889-017-4598-8

Subject Terms: Adult, Male, Restaurants, India, Overweight/epidemiology, Environment, Restaurants/statistics & numerical data, 03 medical and health sciences, 0302 clinical medicine, Residence Characteristics, Odds Ratio, Humans, Obesity, Fast Foods/statistics & numerical data, Body mass index, Diet/statistics & numerical data, 2. Zero hunger, Body Weight, Residence Characteristics/statistics & numerical data, 1. No poverty, Obesity/epidemiology, Middle Aged, Overweight, 16. Peace & justice, Diet, 3. Good health, India/epidemiology, Cross-Sectional Studies, Logistic Models, Social Class, Socioeconomic Factors, Food outlets, Geographic Information Systems, Fast Foods, Female, Public aspects of medicine, RA1-1270, Geographic information system, Research Article

File Description: application/pdf

Access URL: https://bmcpublichealth.biomedcentral.com/track/pdf/10.1186/s12889-017-4598-8
https://pubmed.ncbi.nlm.nih.gov/28724371
https://doaj.org/article/e51d85f611b04070b7703198be23a16e
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5518129
https://researchonline.lshtm.ac.uk/4651376/
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5518129
https://open.library.emory.edu/publications/emory:vkdp1/
https://link.springer.com/content/pdf/10.1186/s12889-017-4598-8.pdf
https://link.springer.com/article/10.1186/s12889-017-4598-8
https://www.pure.ed.ac.uk/ws/files/157675989/s12889_017_4598_8.pdf
https://hdl.handle.net/20.500.11820/b76a0b43-0f8c-45cf-8849-dec2cf609eb8

Where do adolescents get drunk? / Where do adolescents get drunk?

Authors: Storvoll, Elisabet E Rossow, Ingeborg Pape, Hilde

Source: Nordic Studies on Alcohol and Drugs. 27(3):209

Changes in sodium levels in processed and restaurant foods, 2005 to 2011.

Authors: Jacobson, Michael F. Havas, Stephen McCarter, Robert

Source: Epidemiology Faculty Publications

Subject Terms: Fast Foods, Nutrition Policy, Restaurants--statistics & numerical data, Sodium, Dietary--analysis, Biostatistics, Epidemiology

Relation: https://hsrc.himmelfarb.gwu.edu/sphhs_epibiostats_facpubs/98; http://www.ncbi.nlm.nih.gov/pubmed?holding=dcgwulib_fft_ndi&dr=abstract&otool=dcgwulib&term=23699927

Availability: https://hsrc.himmelfarb.gwu.edu/sphhs_epibiostats_facpubs/98
http://www.ncbi.nlm.nih.gov/pubmed?holding=dcgwulib_fft_ndi&dr=abstract&otool=dcgwulib&term=23699927

MMWR. Morbidity and mortality weekly report, Vol. 42, no. 37, September 24, 1993 ; MMWR. Morbidity and mortality weekly report

Contributors: Centers for Disease Control and Prevention (U.S.)

Subject Terms: Communicable Diseases/Epidemiology/United States, Communicable Diseases/Statistics/United States, Disease Notification/United States, Mortality/Statistics/United States, Population Surveillance/Statistics/United States, Burns/epidemiology, Occupational Diseases/epidemiology, Restaurants/statistics & numerical data, Accidents, Traffic/mortality, Alcohol Drinking/epidemiology, Alcoholic Intoxication/epidemiology, Ethanol/blood, Walking/statistics & numerical data, Coroners and Medical Examiners/statistics & numerical data, Death Certificates, Homeless Persons/statistics & numerical data, Mortality, Public Housing/statistics & numerical data, Carbon Monoxide Poisoning/etiology, Equipment Safety, Housekeeping, Occupational Exposure/standards

Subject Geographic: Georgia, Minnesota, United States, Vermont, gau

Time: Colorado

File Description: p. 713 - 732

Relation: http://stacks.cdc.gov/view/cdc/26839/

Availability: http://stacks.cdc.gov/view/cdc/26839/