Suchergebnisse - "Pintać, Diandra Đ."
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Autoren: et al.
Quelle: International Journal of Food Properties; 2017 Supplement, Vol. 20, pS2552-S2568, 17p, 4 Charts, 2 Graphs
Schlagwörter: GRAPE juice, FRUIT wines, POLYPHENOLS, PHENOL analysis, LIQUID chromatography-mass spectrometry
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